Honey Jalapeno Glazed Beer Brat Kebabs flavor your summer grilling with Yuengling® Lager inside Smithfield® fresh bratwurst sausages.
Monthly Archives: August 2017
Zucchini Walnut Muffins
Cinnamon spiced walnut muffins made moist with fresh summer zucchini.

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Vietnamese Grilled Steak Salad
Vietnamese Grilled Steak Salad makes for a light, delicious and beefy end of summer meal with those great southeast Asian flavors.

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Deep Dark Chocolate Brownies
In celebration of the total solar eclipse, deep dark chocolate brownies.

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Apple Granola Cookie Butter Toast
Wholesome apples on toast with cookie butter and granola satisfy the hungriest students after school.

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Copycat Campbell’s Tomato Soup
Copycat Campbell’s Tomato Soup is my simple version of the canned soup from childhood. I find this to be very close to the genuine article.

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Bacalaítos with Curry Aioli
Bacalaítos are crispy fritters made with salted cod and served with a quick curry aioli dip.

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Chicken in Spicy Garlic Sauce
Classic Chinese stir-fry with chicken and vegetables make an easy weeknight meal.

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Ham and Pesto Pimento Cheese Rollups
Ham and Pesto Pimento Cheese Rollups are easy to prepare and make a healthy after school snack or lunch idea.

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Slow Cooker Butter Beans with Ham
Tender baby lima / butter beans cooked and seasoned in the Instant Pot with juicy chunks of ham.

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