Menu Planner- things I am thinking of  making very soon- or must make, in the terms of “use it or lose it”.

Menu Planner (and printable shopping list)

(will be updated frequently!)

This is the menu  I have planned for the week  of April 4-10,  2021.

Weekly Menu Ideas and Plans

Sunday Menu 4.4:

B: Strawberry Banana Buckle  (publishes tomorrow); coffee

L: Honey Baked Ham (unpublished); Potato Gratin (unpublished); Roasted Asparagus; Pineapple Upside-Down Cake

D: Ham Sandwiches; Potato Salad; Deviled Eggs

Monday  Menu Planner: 4.5:

B: Cheese Omelet

L: Grilled Cheese and Tomato Soup

D: TBD (likely leftovers)

Tomato Soup

Tuesday Menu: 4.6:

B: BLT sandwich

L: Cobb Salad

D: Grilled Chicken Pinchitos (unpublished); Chimichurri sauce (unpublished); Grilled Corn; (no recipe); Capirotada de Leche (unpublished)

Overnight Oats

Wednesday Menu Planner 4.7:

B: Overnight Oats

L: Buffalo Tuna Salad Sandwiches

D: Balsamic Sun-Dried Tomato Chicken; over pasta; tossed salad

Buffalo Tuna Salad

Thursday Menu 4.8:

B:  Poached eggs  and goetta;  toast

L: Vegetable soup; cheese sticks

D: Burgers; oven  baked tots

Vegetable Soup

Friday Menu Planner4.9:

B: Cold cereal and fruit

L: Leftovers

D: Smoked Corned Beef (unpublished)

Saturday Menu4.10:

B: French toast; sausage links

L: Fried Cubanelle Peppers, Italian Style

D: Air-Fryer Rotisserie Chicken

Recipes On My Radar:

• Chicken and Waffles
• Skillet Gnocchi Lasagna
• Pig Pickin’ Cake
• Taco Dogs
• Bostock
• Onion  Rolls
• Fried Catfish

Printable  Menu Sheet and Shopping List:

Last Week’s Menu

Join my recipe group on Facebook for  more recipes from blogger friends around the world!

Palatable Recipes

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