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White Tea Peach Panna Cotta #SummerDessertWeek

Delicate hints of white tea  and ripe peaches flavor this panna cotta, a creamy Italian dessert made of gelatin and cream.

white tea peach panna cotta

White Tea Peach Panna Cotta

By Sue Lau |  Palatable Pastime

“This post and recipe was created for #SummerDessertWeek! I was sent samples by some of the sponsor companies but as always opinions are 100% mine.”

White Tea Peach Panna Cotta

Welcome back  to summer desserts  week! I am posting  all week long a collection of sweets suitable for the season. In case you may have missed them, so far for Summer Dessert Week I have also posted:

Orange Creamsicle Chip  Cookies

Orange Creamsicle Chip Cookies

No-Churn Caramel  Fudge Crunch Ice Cream

No-Churn Caramel Fudge Crunch Ice Cream

Indian Rice Pudding (Kheer)

Indian Rice Pudding (Kheer)

Lemon Meringue Pie

Lemon Meringue Pie

We have a great giveaway (which you can  enter below) as well  as tons of  other recipes to look  at from  allied bloggers.

Special thanks  to Adams Extracts and Dixie Crystals Sugar for providing  the  flavorings and sweeteners used  in this  recipe!

Adams product used: Vanilla Extract

Adam’s Extract

Dixie Crystals product used: Granulated Sugar

Dixie Crystals

You Might  Also  Like:

Strawberry  Cheesecake Pops

Strawberry Cheesecake Pops

Cherry Clafoutis

Cherry Clafoutis

Lavender and Lemon No-Bake Cheesecake Dessert Cups

Lavender and Lemon No-Bake Cheesecake Dessert Cups

Cherry Cream Cheese Pie

Cherry Cream Cheese Pie

Flourless Chocolate Cake

Flourless Chocolate Cake

My recipe  of the day is for white tea peach panna cotta.

Panna cotta is a type of Italian dessert made with  gelatin and heavy cream.  It is like  a jello mold but believe me, the texture is not the same as jello.

The cream makes it dense and velvety smooth so  it is almost   like a cheesecake,  albeit without the cheese. It is also similar to flan but without eggs.

It is very easy to  put  together  and is delicious served with a few fresh peach slices and  some  whipped cream. After a few hours  setting up in the  fridge the same way jello does,   it is ready to  go.  Just  unmold  it  and serve on your dish.

White Tea Peach Panna Cotta

White Tea Peach Panna Cotta

Prep Time5 mins
Cook Time5 mins
Chill Time6 hrs
Course: Dessert
Cuisine: Italian
Keyword: panna cotta
Servings: 4
Author: Sue Lau

Ingredients

  • 1 individual white tea bag
  • 1/4 cup boiling water
  • 1-1/2 teaspoons Knox unflavored gelatine
  • 1/4 cup Torani peach flavored syrup
  • 1 cup plus 2 tablespoons heavy whipping cream
  • 6 tablespoons Dixie Crystals granulated sugar
  • 1/2 teaspoon Adams vanilla extract
  • Optional garnish: fresh sliced peaches and whipped cream

Instructions

  • Assemble four half cup ramekins.
  • Bring water to a boil and steep tea bag for ten minutes; discard tea bag.
  • In a small cup, sprinkle gelatin over the Torani syrup and let stand one minute.
  • Add softened gelatin-syrup to tea and heat up (I used a microwave), stirring until the gelatin fully dissolves.
  • Place the sugar and heavy cream in a small saucepan and bring just to the boil, stirring constantly to dissolve sugar fully; remove from heat.
  • Stir in the gelatin-syrup-tea.
  • Divide mixture among ramekins and refrigerate until set (4-6 hours or overnight).
  • To serve, put ramekins into some shallow hot water coming up halfway for about three minutes.
  • Run a knife around the edge of the panna cotta, then invert onto a serving plate (same method as for serving a jello mold).
  • Serve with fresh sliced peaches and whipped cream if desired.

Notes

From the kitchen of palatablepastime.com

Summer Dessert Week

Welcome to the 3rd Annual #SummerDessertWeek event hosted by Angie from Big Bear’s Wife. This week-long summer time event is filled with some down right amazing sweet recipes from fantastic bloggers and we’ve got some great giveaways from our generous sponsors for y’all too!! We can’t wait to share all of these summer-themed desserts with you and celebrate sweet, sweet summertime all week long!

White Tea Peach Panna Cotta

There are 45 incredible bloggers participating in this year’s #SummerDessertWeek event! Thanks to those bloggers, we have over 168 summer time sweet treat recipes being shared this week! Grab a few recipes to try out and don’t forget to enter the giveaway below!

Scroll down to take a look!

Check out the amazing #SummerDessertWeek recipes from our bloggers today!

Summer Drinks:

Summer Drinks:

Ice Cream & Frozen Desserts:

Sweet Summertime Cakes and Cupcakes:

No Bake Treats:

Baked Desserts:

Candies:

 

PRIZE #1

Dixie Crystals is giving away one (1)Keurig® K-Select® Coffee Maker

PRIZE #2

Prize #2 — Adam’s Extract is giving away – 1 Gift Pack – including Adams Poundcake Kit, Adams Best, Adams Lemon Extract, Adams Natural Food Color, and Adams Cinnamon Sugar

PRIZE #3

Prize #3 —Wilton is giving away a Wilton Gift Pack – including – Bake and Bring Geometric Print Non-Stick 13 x 9 -inch Oblong Pan, Bake and Bring Geometric Print Non-Stick 8-inch Square Cake Pan, Bake and Bring Geometric Print Non-Stick 8-inch Round Cake Pan, Peach Cobbler Candy Melts Candy, Blueberry Lemonade Candy Melts Candy, Orange Crème Candy Melts Candy, Key Lime Pie Decorating Icing Pouch with Tips, Orange Crème Decorating Icing Pouch with Tips, Pop Art Triangle and Solid Cupcake Liners, Geometric Print and Solid Green Cupcake Liners, Balloon Dog Icing Decorations, Assorted Brights and Pastels Sprinkles, Blue Sprinkles Tackle Box, Coral Sprinkles Tackle Box, DIY-Lish Mermaid Kit, DIY-Lish Candy Lollipop Kit and Disposable Decorating Bags with 1M Tips

PRIZE #4

Prize #4 — Sweets & Treats Boutique is giving away 1 (one) baking supply box including an assortment of sprinkles and cupcake liners as well as one of Love From The Oven’s recent cookbooks!

PRIZE #5

Prize #5 — Anolon is giving one (1) winner an Anolon Advanced Graphite 9″ Round Springform Pan & an Anolon Advanced Graphite 9″ Square Springform Pan

a Rafflecopter giveaway

Giveaway open to US Residents 18 years or older. All entries will be verified. No PO Boxes Please. Prizes will be sent directly from sponsors to winners, bloggers are not responsible for prizes. This giveaway runs from July 7th – July 14th at 12AMEST. Winners will be selected soon afterward and contacted by e-mail. Winners will have 48 hours to respond or a new winner will be chosen. There are a total of 5 (five) prizes and therefore we will have a total of 5 (five) winners. No purchase necessary. Void where prohibited by law.

Disclaimer: These posts and recipes are part of the week-long event, #SummerDessertWeek but all opinions are 100% mine! We would like to Thank our amazing sponsors: Dixie Crystals, Adam’s Extract, Wilton, Sweets and Treats Shop and Anolon ! These wonderful sponsors provided the prize packs for our giveaways and also sent samples and products to the #SummerDessertWeek bloggers to use in their recipes.

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