Caramel apple s’mores are hella’  good and take just a few  minutes to make for that last minute delectable dessert when  you just  don’t have time.

Caramel Apple S’Mores

By Sue  Lau | Palatable Pastime

This post is sponsored on behalf of #appleweek. Our generous sponsors Envy Apples, Bob’s Red Mill, Republic of Tea, Flahavan’s Irish Oats, Nairn’s, Taylor & Colledge, Zyliss, Chocoley, and Torani  have provided us with products for recipe creation and a giveaway for our readers. As always, all opinions are my own.

My recipe of the day with #AppleWeek is for incredibly delicious  caramel apple s’mores, which you can  put together in just a few short minutes.

These s’mores are a departure from the usual chocolate filled marshmallow graham. For  apple week, I am going full tilt autumn with a caramel  apple version.

I warn you- your fingers are going to get sticky- and  then, as if you were eating KFC you will find it is finger lickin’ good.

For my  recipe today I have utilized product graciously provided by Envy Apples, Nairn’s oat grahams, and Chocoley Caramel Cream Center (pliable caramel) along  with some supermarket marshmallows.

So as you can see there is not a whole lot  in these,but quantities of things can be deceiving, as these are just stuffed with Five Dollar Milkshake flavor (to quote John Travolta from Pulp Fiction).

And while not being  paid to say  it,  I can certainly vouch  for using  any of these ingredients  in other things (and you will probably have lots of opportunity to do so if you browse the #AppleWeek recipes each day).

Envy  Apples

Besides the outright awesomeness of these caramel  apple s’mores, you will find the Envy apples work great in anything.

Nairn’s Grahams

The Nairn’s  oat grahams  have such a great flavor- I am dreaming of using those babies in a crust on my key  lime pie. Or perhaps some fantastical cheesecake for the holidays.

But off  to  assembling these s’mores.

And here’s a confession-   I am sixty years  old and never ever have I eaten a s’mores in my life.

WHHHHAAAAATTTT?

I’ll be honest- I love campfire marshmallows SO much, they never made it that far.  I was too busy pulling their charcoal souls off  the end of a stick  and loading another for the flames.

And we can be connoisseurs on the amount of golden toastiness each of us will  allow their marshmallows. What color do you like yours?

Here you can see them under my beloved Breville toaster  oven’s broiler.

And here they are  with all their toastiness on display. I’d probably have done mine a little darker except  those hues don’t really do great in photos.

But they were melty-squishy, and that was the point. Ready to  move on to the daily offering of recipes? We can get back to the s’mores in a minute after you browse.

Today’s Apple Week Recipes

• Apple Pie Ice Cream by Seduction in the Kitchen
• Apple Snickerdoodles by Culinary Adventures with Camilla
• Apple Vanilla Oatmeal Cookies by Savory Moments
• Buttery Apple Cider Tea-Infused Ice Cream by Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice
• Caramel Apple S’Mores by Palatable Pastime
• Cider Tea Infused Apple Cinnamon Rolls by Cindy’s Recipes and Writings
• Cozy Apple Cupcakes with Easy Salted Caramel Cream Cheese Frosting by Cooking with Carlee
• Easy Apple Strudel by Cookaholic Wife
• Homemade Apple Cider by Tip Garden
• Overnight Cinnamon Apple Oats by A Day in the Life on the Farm
• Pork & Apple Burgers by Kate’s Recipe Box
• Savory Apple Sausage Balls by Who Needs a Cape?

Caramel Apple S’Mores

Envy Apples

Nairn’s Gluten Free Oat Grahams

Caramel Apple S’Mores

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Caramel Apple S'Mores

Sue Lau

No ratings yet

Print Recipe Pin Recipe

Prep Time 9 minutes mins

Cook Time 1 minute min

Course Dessert, Snacks

Cuisine American

Servings 8 caramel apple s'mores

Equipment

• toaster oven or broiler

Ingredients

  

1x2x3x

• 1 (5,64 ounce) box Nairn's gluten free oat grahams
• 1 medium Envy apple
• 1/3 cup Soft caramel cream center for candy making (pliable caramel)
• 8 marshmallows

Instructions

 

• On each cracker, take 2 teaspoons soft caramel cream center and shape it to size for the cracker.
• Top with a thin apple slice.
• Place a marshmallow snipped in half over the apple to cover.
• Place all assembled s'mores (make as few or as many as you like) on a pan covered with nonstick foil and place under the broiler until the marshmallow has toasted the way you like.
• Top each s'more with the remaining cracker and press down gently.

Notes

From the kitchen of palatablepastime.com

Keyword apples, caramel, s'mores

Tried this recipe?Let us know how it was!

Need more info on the event sponsors in this post?

Envy Apples  :  Website | Facebook | Twitter | Pinterest  | Instagram

Nairns: Website | Facebook | Twitter |  Instagram

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Caramel Apple  S’Mores

Disclaimer: Thank you AppleWeek Sponsors:  Envy Apples, Bob’s Red Mill, Republic of Tea, Flahavan’s Irish Oats, Nairn’s, Taylor & Colledge, Zyliss, Chocoley, and Torani  for providing the prizes free of charge. These companies also provided the bloggers with samples and product to use for AppleWeek  recipes. All opinions are my own.

The AppleWeek giveaway is open to U.S. residents, age 18 & up. All entries for the winner will be checked and verified. By entering you give the right to use your name and likeness. The number of entries received determines the odds of winning. Nine (9) winners will be selected.

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