Spicy Huevos Grilled Cheese

Spicy Huevos Grilled Cheese takes typical breakfast burrito filling and stuffs it  into a  crispy grilled cheese sandwich.

Spicy Huevos Grilled Cheese

Spicy Huevos Grilled Cheese

By Sue Lau | Palatable Pastime

Spicy Huevos Grilled Cheese is my recipe of the day with  the blogging group  From Our  Dinner Table. We get together weekly  to post  on various food topics. This week  we  are  discussing Brunch recipes.

I wanted to explore alternatives to the obvious breakfast burritos. Since I  love the flavors but get tired of the same old thing.

I thought to convert the tortilla to bread and make a grilled cheese,  since I already  love toasted bread at breakfast. Plus I always adore a grilled  cheese.

Spicy Huevos Grilled Cheese

Although I was certain I would love this,  it turned out even better than I expected.

I  loved all  the gooey cheese and  the brush of  sauce was just right (I used a taqueria habanero sauce, but choose the spice level right for you).

Accompanied by some  fresh fruit, such as pineapple, this turned out to be a very tasty breakfast. Best part being that it wasn’t the same old same  old.

From Our Dinner Table

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Spicy Huevos Grilled Cheese

Spicy Huevos Grilled Cheese

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Spicy Huevos Grilled Cheese

Spicy Huevos Grilled Cheese

Sue Lau
Prep Time 10 mins
Cook Time 15 mins
Course Breakfast, brunch
Cuisine American
Servings 5 sandwiches

Equipment

  • griddle or frying pan

Ingredients
  

Huevos:

  • 3 large room temperature eggs (lightly beaten)
  • 2 tablespoons chopped green chillies
  • 2 tablespoons cotija cheese
  • 1-1/2 teaspoons sour cream
  • salt and black pepper (to taste)
  • 1 tablespoons butter

Sandwiches:

  • 10 slices bread
  • 2-1/2 cups shredded cheddar cheese
  • 1/3 cup hot taco sauce (smooth type, not chunky)
  • soft butter (as needed to brush bread)

Instructions
 

  • Whisk together the eggs, chillies cotija, sour cream, salt and pepper.
  • Heat butter in a small skillet and add egg mix, cooking until eggs set, stirring occasionally.
  • To build the grilled cheese, take one slice bread, and brush the inside lightly with hot taco sauce.
  • Top with 1/4 cup cheese, then 1/4 cups of scrambled egg, then another 1/4 cup cheese.
  • Brush the other slice of bread with taco sauce and top the filling.
  • Brush the outsides of the bread with soft butter and griddle over moderate heat until golden and crisp.

Notes

From the kitchen of palatablepastime.com
Keyword breakfast sandwiches

Spicy Huevos Grilled Cheese

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