Recipe Index A-M
Apple-Fennel Salad with Almonds
Apple Slices with Honey Peanut Mascarpone Dip
Asparagus and Roasted Pepper Frittata
Asparagus with Crispy Garlic Prosciutto
Asparagus and Roasted Garlic Hummus
Bacon and Avocado Pancakes with Maple Syrup
Bacon and Caramelized Vidalia Onion Corn Muffins
Bacon-Cheddar Turkey Burger with Cranberry-Chipotle Mayo
Bacon Quiche with Spinach and Mushrooms
Bacon-Wrapped Shrimp Kebabs with Passion Fruit Glaze
Baked Apple French Toast Casserole
BLAST Sandwich (Bacon, Lettuce, Avocado, Sprouts, and Tomato)
Blueberry Kumquat Infused Fruit Water
Blueberry White Chocolate Chip Oatmeal Cookies
Bocconcini Caprese – Tomato Mozzarella Salad
Boneless Prime Rib Roast with Spicy Dijon 3-2-1 Crust
Bourbon Barrel Barbecue Dry Rub
Boursin-Style Cheese with Pumpkin Seeds, Figs, and Rosemary
Braised Red Cabbage with Mushrooms and Figs
Braised Turnip Greens and Potatoes
Brined Mesquite Grilled Turkey Breast
Brined Oven Roasted Turkey Breast
Bucatini with Pistachio Gremolata
Buffalo Style Cauliflower Gratin
Cajun Chicken and Sausage Gumbo
Caldo de Mariscos (Mexican Seafood Soup)
Campbell’s Pork and Beans Clone
Cantonese Chop Suey on Pan Fried Noodles
Caramelized Balsamic Onion Jam
Caribbean Arroz con Gandules (Rice & Peas)
Cheddar, Garlic and Jalapeno Beer Bread
Chernika Oladi – Russian Blueberry Pancakes
Chicken and Penne with Creamy Red Pepper Sauce
Chicken Roulades with Sun-Dried Tomato and Olive Tapenade
Chiles Toreados – Roasted Hot Peppers
Chinese Chicken with Black Pepper Sauce
Chinese House Special Fried Rice
Chinese Plum Sauce (Sweet and Sour)
Chinese Pork & Shrimp Cauliflower Fried Rice
Chinese Sticky Sesame Chicken Wings
Chipotle Sweet Potato Stuffed Chiles Rellenos
Chorizo, Sweet Potato, Roasted Pepper and Manchego Salad
Cocktail Frankfurters in Honey Bourbon Barbecue Sauce
Cocktail Smokies in Spicy Jambalaya Sauce
Colombian Red Beans – Frisoles Antioquenos
Copycat Bang Bang Shrimp Tacos
Cornbread and Sausage Stuffing
Cornmeal Crusted Oven Fried Chicken
Country Style Green Beans with Ham
Couscous with Chicken and Vegetables
Crab-Stuffed Tilapia with Asparagus and Creamy Curry Sauce
Cranberry-Orange Pistachio Chip Cookies
Creamy Baked Macaroni and Cheese
Creamy Peas with Mushrooms and Garlic
Crock Pot Glazed Corned Beef Brisket
Crock Pot Italian Cannellini Bean Soup
Crock Pot Pot Roast with Guinness
Crispy Baja Fish Tacos with Cilantro Crema
Crispy Tilapia with Spicy Thai Basil Sauce
Cucumber Salad with Lovage and Gorgonzola
Diver’s Scallops with Sauteed Kale and Butter Bean Puree
Easy Cheese Quesadillas with Ranchera Sauce
Easy Lemon Parmesan Baked Salmon
Easy White Chocolate Covered Marshmallows
Fennel Salad with Honey-Orange Vinaigrette
Fiddlehead, Sun-Dried Tomato and Basil Quiche
Fig Glazed Bacon-Wrapped Grilled Pork Tenderloin
Fish and Potato Tagine with Preserved Lemon
Fish with Chinese Celery – Pla Pad Keun Chai
Fresh and Tasty Macaroni Salad
Fried Oyster Po’ Boy Sandwiches
Gambas al Ajillo ~ Spanish Garlic Shrimp Tapas
Garden Salad with Orange-Dijon Vinaigrette
Garlic Butter and Cheese Popcorn
Gluten Free and Sugar Free Peanut Butter Cookies
Goat Cheese, Grape, and Pistachio Truffles
Greek Baked Scallops Santorini
Greek Omelette Roll with Spinach
Greek Omelette with Garlic Scapes, Tomato, Mushrooms, and Feta
Green Beans with Caramelized Shallots and Pine Nuts
Grilled Chicken Gyro Salad with Pita Croutons
Grilled Halloumi Salad with Pickled Blueberries and Pistachios
Grilled Prawns with Curry Aioli
Grilled Steak and Radicchio Salad
Grilled Swordfish with Mango Salsa
Ground Lamb Shish Kebabs on Pita
Hawaiian Brown Sugar Glazed Ham
Healthy Fish Tacos with Cilantro-Lime Crema
Healthy Turkey and Cheese Roll Ups
Heirloom Tomato Salad with Goat Cheese and Arugula
Holiday Meatballs (AKA Grape Jelly Meatballs)
Homemade Ketchup (No Sugar Added)
Hot Grilled Pastrami with Caramelized Onion Jam
Hungarian Cabbage Soup / Kaposzta Leves
Island Teriyaki Chicken Packets (scheduled 8.19.15)
Indonesian Fried Rice (Nasi Goreng)
Island Teriyaki Chicken Packets
Italian Sausage with Mushrooms and Pasta in Pomodoro Sauce
Jamaican Jerked Ribs (Baby Backs!)
Japanese Soy-Balsamic Braised Chicken
Just Like Dewey’s Candied Walnut and Grape Salad
Kheema Mattar: Indian Spiced Beef with Peas
Korean Kimchi Fried Rice – Bokkeumbap
Laura’s Old-Fashioned Prune Cake
Lemongrass Grilled Chicken Banh Mi Sandwiches
Lendenbraten with Black Truffle Sauce
Making Yogurt at Home (From Scratch!)
Marshmallow Hot Chocolate Bundt Cake
Mediterranean Chickpea Salad (Balela)
Mexican Restaurant Table Salsa
Mexican Shredded Beef (Machaca)
Moroccan Stuffed Peppers with Couscous
Mummy Meatballs with Spaghetti
Dear Sue,
It’s Wednesday, May 13, and I’ve just discovered your blog/site. This is wonderful. It’s just my husband and myself and I love easy recipes for two. I can easily adapt many of your recipes but would love more easy for two recipes. Thank you!!!! Lindy
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Thanks so much! I have quite a backlog of material but will see what I can do!🙂
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