I call this the Mexican hangover breakfast. Made with odds and ends from the doggy bag at the Mexican restaurant. They always give me too much food!
Chilaquiles
March 27, 2014 By palatablepastime in Breakfast & Brunch, Cooking Method, Course, Cuisine, Eggs, Main Dish, Main Ingredients, Mexican or Southwest US, Stovetop, Tex-Mex Tags: breakfast, chilaquiles, chips, eggs, fajitas, hangover, leftovers, Mexican, palatable pastime, salsa, sue lau, Tex-Mex, what to to with 2 Comments