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Budget Beef Vegetable Lo Mein
Sue Lau
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Course
Main Dish
Cuisine
Asian
Servings
4
Ingredients
1x
2x
3x
1/2
pound
lean ground beef
4
packages Oriental flavor ramen noodle soup
1
red bell pepper
1
medium zucchini
1
bunch scallions
2
fresh white mushrooms
Instructions
Cook the ramen in hot water until tender and drain.
Brown ground beef in a skillet and drain excess fat.
Add vegetables to pan and cook until crisp tender, seasoning with three of the four seasoning packets from the ramen.
Toss cooked noodles with the stir-fry mixture and serve.
Notes
From the kitchen of palatablepastime.com
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