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Tuna Tarragon Pasta Salad

Sue Lau
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Prep Time 15 mins
Cook Time 12 mins
Course Salads
Cuisine American
Servings 6

Ingredients
  

  • 6 ounces 3 cups uncooked tricolor farfalle pasta cooked according to package directions
  • 1/2 cup mayonnaise
  • 1/3 cup sour cream
  • 1/3 cup finely diced celery
  • 12 ounces canned tuna drained
  • 1/4 cup sweet pickle relish
  • 2 tablespoons tarragon vinegar
  • 2 teaspoons minced fresh tarragon
  • salt and black pepper to taste
  • 2 ounce jar diced pimiento peppers
  • 3 tablespoons minced red onion

Instructions
 

  • Stir together ingredients and chill well before serving.

Notes

From the kitchen of palatablepastime.com
Keyword pasta salad
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