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Chocolate Chip Nutella Muffins

Sue Lau
Prep Time 10 mins
Cook Time 20 mins
Course Muffins, Quick Bread
Cuisine American

Ingredients
  

  • 2-1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup chocolate chips
  • 2 large eggs
  • 1 cup milk
  • 1-1/4 cups Nutella
  • 1/3 cup vegetable oil

Instructions
 

  • Preheat oven to 375F.
  • Spray muffin tins with nonstick spray or baker's release.
  • Combine wet and dry ingredients separately then gently combine.
  • Divide batter into 18-20 muffin cups and bake for 20 minutes or until they test done with a toothpick.

Notes

From the kitchen of palatablepastime.com
Keyword Chocolate