Raspberry Chipotle Turkey Melt
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Main Dish, Sandwiches
half inch slices King's Original Hawaiian Sweet Round Bread
Deli-sliced Smoked Turkey Breast
Baby Arugula Leaves
Seedless Raspberry Jam
Canned Chipotle Pepper
smoked jalapeno in adobo sauce, finely chopped
White wine vinegar
To prepare raspberry chipotle sauce, stir together melted raspberry jam with finely chopped chipotle pepper and vinegar; set aside.
Layer turkey, cheese, bacon, and arugula inside two bread slices, placing raspberry chipotle sauce and arugula in the middle of the ingredients.
Grill on a non-stick griddle or panini pan until golden and crispy on both sides.
Melt jam in a small saucepan on low heat, or use the microwave, stirring often.
You may opt to puree the chipotle in the sauce in your food processor if you wish to minimize handling the pepper.
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