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Cuban Sandwich

Sue Lau
Prep Time 5 mins
Cook Time 5 mins
Course Main Course, Sandwiches
Cuisine Caribbean, Cuban
Servings 1

Ingredients
  

  • 1 fresh bolillo roll split
  • Dijon mustard
  • Tomato Mojo see my recipe on Slow Cooker Lechon Asado
  • 4 ounces prepared Lechon Asado roast pork thinly sliced
  • 3 ounces smoked ham thinly sliced
  • 2 ounces thinly sliced Swiss cheese
  • 1 dill pickle slice

Instructions
 

  • Spread mojo and mustard on bread halves, then layer with fillings and press closed.
  • Place sandwich on a heated panini grill or griddle pressed with a foil wrapped brick (to flatten) until golden and crisp on the exterior.
  • Slice in half and serve.

Notes

From the kitchen of palatablepastime.com
Keyword Panini