Apple Butter Banana Bread
Ingredients
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- 1/2 cup unsalted butter melted
- 2 large eggs lightly beaten
- 1 cup mashed ripe bananas
- 1/2 cup no-sugar-added apple butter
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350°F./175°C.
- Grease a 9"x5" loaf pan.
- Mix together dry ingredients.
- Whisk together the butter, eggs, bananas, and apple butter until smooth.
- Gradually stir dry ingredients into the batter.
- Pour batter into the loaf pan and bake in the preheated oven for about 60-65 minutes, or until a toothpick can be inserted and removed without batter on it.
- Cool in pan 5-10 minutes, then turn out and finish cooling on a wire rack.
Notes
From the kitchen of palatablepastime.com