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Chicken and Black Bean Vegetable Soup

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Prep Time 5 mins
Cook Time 15 mins
Course Soup, Soups and Stews
Cuisine American, Southwest
Servings 4 (7 cups total)

Ingredients
  

  • 3 cups chopped cooked chicken
  • 3 cups chicken broth
  • 15 ounce can mixed vegetables
  • 15 ounce can black beans
  • 2 tablespoons tomato paste
  • 1/2 teaspoon black pepper
  • 1 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • hot sauce to taste
  • 1 tablespoon chopped cilantro (garnish)

Instructions
 

  • Place ingredients in saucepan, and bring to a boil; continue to simmer on low for 15 minutes.
  • Garnish with cilantro.

Notes

From the kitchen of palatablepastime.com
Keyword chicken soup recipes
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