Persian Blueberry Anar Salad with Cucumber and Goat Cheese
Ingredients
Salad
- 1 English cucumber chopped
- 1 cup fresh blueberries
- 1 cup pomegranate arils
- 1/2 cup scallions
- 4 ounces fresh goat cheese crumbles
- 1 tablespoon chiffonade fresh mint leaves
Dressing:
- 1/4 cup extra virgin olive oil
- 2 tablespoons blueberry vinegar
- 1 tablespoon fresh lime juice
- 1 tablespoon honey
- salt and black pepper
Instructions
- Combine salad ingredients in a bowl.
- Whisk together the dressing and combine with salad.
Notes
From the kitchen of palatablepastime.com
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