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Thai Praram Tofu (Swimming Rama)

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Total Time 30 minutes
Course Main
Cuisine Thai
Servings 4
Calories 581 kcal

Ingredients
  

Main

  • 16 ounces fried bean curd triangles
  • 16 ounces broccoli florets steamed
  • steamed rice optional

Satay Peanut Sauce:

  • 1 13.5 ounce can unsweetened coconut milk
  • 1/2 cup unsweetened peanut butter
  • 2 teaspoons grated ginger root
  • 1 teaspoon garlic paste
  • 3 tablespoons fresh lime juice
  • 2 tablespoons red curry paste
  • 2 teaspoons soy sauce
  • 1 teaspoon toasted sesame oil
  • sweetener of choice to taste

Instructions
 

  • Stir together sauce ingredients and heat.
  • Serve sauce over steamed broccoli topped with fried tofu and rice on the side.

Notes

From the kitchen of palatablepastime.com

Nutrition

Serving: 1gCalories: 581kcalCarbohydrates: 25gProtein: 23gFat: 47gSaturated Fat: 25gPolyunsaturated Fat: 8gMonounsaturated Fat: 11gSodium: 364mgPotassium: 832mgFiber: 8gSugar: 10gVitamin A: 1893IUVitamin C: 108mgCalcium: 242mgIron: 5mg
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