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Hawaiian Cole Slaw
Sue Lau
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5
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11
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Prep Time
15
minutes
mins
Chill Time
1
hour
hr
Course
Salad
Cuisine
American, Hawaiian
Servings
6
Calories
240
kcal
Ingredients
1x
2x
3x
10
ounces
shaved cabbage
angel hair cut
1/2
cup
minced carrot
5
ounces
spam or cooked ham
diced and vrowned
1/3
cup
chopped red onion
2
ounce
jar diced pimientos
drained
1
cup
fresh pineapple tidbits
1
tablespoon
minced fresh parsley
1/2
cup
mayonnaise
1
teaspoon
Island teriyaki sauce
sub soy sauce
1
teaspoon
rice vinegar
2
teaspoons
honey
1/4
teaspoon
toasted sesame oil
salt and pepper
Instructions
Combine ingredients and chill before serving.
Notes
From the kitchen of palatablepastime.com
Nutrition
Calories:
240
kcal
Carbohydrates:
14
g
Protein:
6
g
Fat:
18
g
Saturated Fat:
4
g
Polyunsaturated Fat:
9
g
Monounsaturated Fat:
5
g
Trans Fat:
0.03
g
Cholesterol:
22
mg
Sodium:
449
mg
Potassium:
273
mg
Fiber:
2
g
Sugar:
10
g
Vitamin A:
2167
IU
Vitamin C:
33
mg
Calcium:
36
mg
Iron:
1
mg
Keyword
coleslaw recipes, Hawaiian recipes
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