Whiskey Glazed Carrots

Sue Lau

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5 from 18 votes

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Prep Time 5

Cook Time 25

Course Side Dish

Cuisine American

Servings

Calories 122 kcal

Equipment

Air Fryer or Convection Oven
1 piece nonstick foil

Ingredients

1 pound baby carrots
2 tablespoons butter melted
2 tablespoons brown sugar
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon dried thyme leaves
1 tablespoon Irish Whiskey

Instructions

Place carrots in a bowl and stir with remaining ingredients.
Place the piece of foil on a rack in the air fryer and cover with carrots.
Air fry for 25 minutes at 400F.
Stir before serving.

Notes

From the kitchen of palatablepastime.com

Nutrition

Calories: 122kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 15mgSodium: 426mgPotassium: 281mgFiber: 3gSugar: 11gVitamin A: 15819IUVitamin C: 3mgCalcium: 44mgIron: 1mg

Keyword Holiday recipes