Whiskey glazed carrots dress up a simple side dish with a lightly sweet coating imbued with Irish Whiskey and herbs.
Whiskey Glazed Carrots
By Sue Lau | Palatable Pastime
Jump to Recipe
Whiskey Glazed Carrots is my recipe of the day with the Festive Foodies group for Holiday Side Dish Week. Glad you could join us!
Print Recipe
My offering is for whiskey glazed carrots easily done up in an air fryer or convection oven. They have a slight sweetness with depth of flavor offered by the whiskey. The result being they are both simple and delicious.
Perfect for a holiday or just everyday!
Holiday Side Dish Week
More Side Dish Recipes:
- Beet Mashed Potatoes from The Spiffy Cookie
- Make Ahead Mashed Potatoes from Karen’s Kitchen Stories
- Oyster Chowder from Art of Natural Living
- Root Vegetable Gratin from A Day in the Life on the Farm
- Vegetarian Stuffing from Hezzi-D’s Books and Cooks
- Whiskey Glazed Carrots from Palatable Pastime
Whiskey Glazed Carrots
You Might Also Like:
Honey Saffron Glazed Carrots
Honey Saffron Glazed Carrots are simply pan cooked in a saffron infused mixture with butter and spices for a perfectly delicious side dish.
Curry Roasted Carrots
Curry Roasted Carrots caramelize split whole carrots with a curry and honey glaze that is simply to die for.
Cranberry Glazed Carrots
Tender steamed carrots with a sweet and savory cranberry glaze makes a perfect easy side dish.
Pan Roasted Carrots with Apple Molasses
Pan Roasted Carrots with Apple Molasses is a simple preparation in a buttery apple glaze with a hint of Dijon.
Honey Roasted Carrots with Lemon and Herbs
Simple method for preparing tender roasted carrots in the oven, sheet pan style, with garlic, honey and fresh herbs.
Whiskey Glazed Carrots
Click stars in the recipe card to rate.
Whiskey Glazed Carrots
Equipment
- Air Fryer or Convection Oven
- 1 piece nonstick foil
Ingredients
- 1 pound baby carrots
- 2 tablespoons butter melted
- 2 tablespoons brown sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried thyme leaves
- 1 tablespoon Irish Whiskey
Instructions
- Place carrots in a bowl and stir with remaining ingredients.
- Place the piece of foil on a rack in the air fryer and cover with carrots.
- Air fry for 25 minutes at 400F.
- Stir before serving.
Notes
Nutrition
Don’t Forget to Pin and Save the Recipe!
Above all, join my recipe group on Facebook for more recipes from blogger friends around the world!
Palatable Recipes
or scan the code to join
Disclaimer: This post may contain affiliate links which offer sources for ingredients and equipment, if needed. The links can be clicked by you, nothing will be charged to you but the electric bill will be helped to pay and the blog lights will be kept on if anything is purchased by you during your visit! Thanks for your support.
I’ll have to try whiskey next time I’m glazing carrots.
We LOVE carrots! I don’t make them enough as a side dish, but that’s gonna change! I’m going to make these for dinner this holiday season. They look perfectly delicious!