Scalloped Potatoes

June 7, 2020 By palatablepastime in casserole, Cheese, Dairy, French, Herbs, Spices, Teas, and Coffee, Milk & Cream, Oven Baked, Potatoes, Side Dish, United States Tags: #OurFamilyTable, au gratin potatoes, casserole, comfort foods, French recipes, gratins, holiday recipes, potato recipes, potato side dishes, side dish, Thanksgiving recipes, Vegetable Side Dishes 5 Comments

Scalloped Potatoes have thinly sliced potatoes in a light, creamy cream cheese and chive sauce, baked in the style of a gratin.

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Shrimp and Macaroni Salad

May 3, 2020 By palatablepastime in Fish and Seafood, Macaroni, Pasta, Salads, Shellfish, Shrimp, Side Dish, Southern, Stovetop, United States Tags: #OurFamilyTable, chilled salads, recipes, salad recipes, seafood salads, side dish salads, southern cooking, summer salads 9 Comments

Shrimp and macaroni salad add the sumptuous flavors of seafood to the classic cold noodle picnic classic for a true taste of the South.

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Vegetable Herb Rice

March 13, 2020 By palatablepastime in Carrots, Grains, Onions, Peas, Rice, Side Dish, Stovetop, United States Tags: easy rice recipes, herb rice, peas and carrots, rice recipes, side dish recipes, vegetables with herbs 1 Comment

Vegetable herb rice is a simple to prepare side dish using leftover steamed rice, along with a few simple and savory herbs and vegetables.

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Pawpaw Curry with Lolo

March 10, 2020 By palatablepastime in Coconut, Curries, Fruits, Indian, Main Dish, Onions, Pacific Rim, Papaya, Side Dish, Stovetop Tags: curry, Eat the World, Fijian recipes, green papaya, Lenten recipes, Meatless recipes, Pacific Rim cooking, Pawpaw recipes, South Pacific recipes, spicy recipes, vegan, vegan recipes, vegetarian 14 Comments

Pawpaw Curry with Lolo is an Indian inspired recipe of the South Pacific Fiji Islands, made with green papaya and coconut cream.

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Chickpea and Potato Curry

January 10, 2020 By palatablepastime in Beans, Caribbean, Chickpeas/Garbanzos, Coconut, Main Dish, Potatoes, Side Dish, Stovetop, Tomato Sauce, Tomatoes Tags: #EattheWorld, channa dal, chickpeas, curry, Garbanzos, island, trinidad, Trinidadian, vegan, vegetarian 8 Comments

Chickpea and potato curry (or channa aloo) is made with tender potato and garbanzo beans in a spicy sauce, done in the style of Trinidadian cuisine.

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Creamy Potato and Apple Gratin

November 1, 2019 By palatablepastime in Apples, Cheese, Dairy, European, French, Fruits, Milk & Cream, Onions, Oven Baked, Potatoes, Side Dish Tags: #HolidaySideDishes, Alpine recipes, apple recipes, Autumn Recipes, casseroles, French recipes, holiday recipes, potato recipes, side dish recpes, Thanksgiving recpes, vegetarian 7 Comments

Potatoes, apples and a creamy cheese sauce combine to make a decadent side dish for any special autumn supper or holiday meal.

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Slow Cooker Macaroni and Cheese

October 30, 2019 By palatablepastime in Cheese, Crockpot, Dairy, Macaroni, Main Dish, Milk & Cream, Pasta, Side Dish, Small Appliance, Southern, United States Tags: #HolidaySideDishes, cheese recipes, comfort food, crock pot, crockpot, Easy Recipes, holiday recipes, macaroni noodles, pasta recipes, Thanksgiving recipes, vegetarian 7 Comments

Slow cooker macaroni and cheese cooks everything at once in your crockpot for creamy delicious cheesy noodles in a couple of short hours.

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Creamed Spinach

October 28, 2019 By palatablepastime in Alcoholic, Cheese, Dairy, Milk & Cream, Oven Baked, Side Dish, Stovetop, United States, Wine Tags: #HolidaySideDishes, Autumn Recipes, holiday recipes, recipes with wine, side dishes, Thanksgivingrecipes 4 Comments

Creamed spinach dresses up simple greens with creamy cheese, garlic and herbs for an over the top side dish made in just minutes.

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Instant Pot Applesauce

October 11, 2019 By palatablepastime in Apples, Fruits, Instant Pot, Sauces, Side Dish, Small Appliance, United States Tags: apple sauce, apples, applesauce, Autumn Recipes, Easy Recipes, Electric Pressure Cooker, How to make applesauce in the instant pot, Instant Pot, quick recipes Leave a comment

Make short work of your apple picking bounty by using your Instant Pot or electric pressure cooker to make this quick and easy applesauce.

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Blood Orange Baked Squash

October 10, 2019 By palatablepastime in Fruits, Nuts, Oranges, Oven Baked, Pine Nuts, Side Dish, squash, United States Tags: #ImprovCooking, Autumn Recipes, Baked Squash, blood orange, citrus, dumpling squash, Easy Recipes, orange, pine nuts, Vegetable Side Dishes, winter squash 5 Comments

Blood orange baked squash combines a simple winter squash mash with the sweet and savory flavors of blood orange, pine nuts, and herbs.

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