Green Beans with Poblano Peppers

August 6, 2020 By palatablepastime in Bacon, Beans, Fresh greenbeans/wax beans/haricots verts, Meats, Onions, Peppers or Chillies, Pork, Side Dish, Southern, Stovetop, United States Tags: #FarmersMarketWeek, country bacon, green beans, Pole Beans, southern green beans, Southern recipes, string beans, supper side dish, vegetable recipes Leave a comment

Green Beans with Poblano Peppers combine mildly spicy poblano peppers with bacon, onions and seasonings for a comforting summer side dish.

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Fresh Peach Shortcake

July 13, 2020 By palatablepastime in Dairy, Desserts, Flour, Fruits, Nuts, Oven Baked, Peaches, Pecans, Southern, United States, Whipped Cream Tags: #BakingBloggers, fresh peaches, how to easily peel fresh peaches, peach desserts, peach recipes, Southern desserts, Southern recipes, sweet biscuits 9 Comments

Fresh Peach Shortcake piles high macerated sliced fresh peaches on a freshly baked sweet biscuit topped with whipped cream, pecans and cinnamon.

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Hot Pepper Vinegar #FoodieExtravaganza

May 6, 2020 By palatablepastime in Condiments, Peppers or Chillies, Sauces, Southern, Stovetop, United States Tags: #FoodieExtravaganza, chile peppers, hot sauce recipes, pepper vinegar, pickles, pickling, preserving, recipes using fresh chiles, Southern recipes, spicy vinegar, Tabasco peppers 8 Comments

Hot Pepper vinegar infuses the flavors of fresh garden Tabasco peppers into vinegar for a mildly spicy and piquant sauce.

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Fried Green Tomato BLT Sandwich

April 4, 2020 By palatablepastime in Bacon, Greens or Lettuces, Main Dish, Meats, Pork, Sandwiches, Southern, Stovetop, Tomatoes, United States Tags: Bacon lettuce and tomato, Bacon Sandwiches, BLT, brunch sandwiches, ciabatta bread, fried green tomato, Southern recipes 7 Comments

Fried Green Tomato BLT is a different twist on the traditional sandwich with a crispy Southern fried tomato on fresh ciabatta bread.

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