Coconut Papaya Muffins combine the unique flavors of mashed papaya pulp with coconut and macadamia nuts in these tropical breakfast treats.
Sausage and Cheese French Toast Roll-Ups make a delicious hand held breakfast with a maple syrup dip.
Pork Cracklin’ Breakfast Scramble is simple scrambled eggs with pork rinds and chives and has a deep south flavor.
Cranberry Orange Beet Bread combines pureed beets with orange and cranberry flavors for a moist and flavorful Autumn quick loaf.
Cranberry Pancakes use up leftover Thanksgiving jellied cranberry sauce in these fruity breakfast flapjacks.
Cinnamon Pecan Muffins are loaded with pecans, cinnamon, caramel and vanilla flavors and drizzled lightly with sweet syrup.
Grilled Apple Butter Breakfast Sandwich grills ham, cheese, apple slices and apple butter between slices of cinnamon raisin bread.
Pumpkin Pie Smoothie combines yogurt with pumpkin and all the yummy flavors of pie in this healthy breakfast drink.
Fresh Fig and Orange Muffins combine chopped figs and the flavors of orange and spice in this favorite autumn breakfast treat.
Greek Lemon Yogurt Muffins add moisture with the addition of yogurt and also add a crunchy topping of crisp granola.