Teriyaki Steak Stir-Fry combines steak chunks and vegetables with a homemade teriyaki sauce in this simple stir-fry.
Category Archives: Onions
Breakfast Pizza
Breakfast Pizza is made with a biscuit crust, a sawmill gravy sauce, meaty toppings and cheddar cheese, baked until hot and delicious.
Ground Beef Quesadillas
Ground Beef Quesadillas are cooked with a ground beef filling seasoned with fresh vegetables and cheese in a toasted flour tortilla.
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Upside Down Tomato Omelet
Upside Down Tomato Omelet is cooked, then flipped inverted to showcase sliced tomatoes in this simple breakfast treat.
Beef Tips with Mushroom Gravy
Beef Tips with Mushroom Gravy coat bite size pieces of top sirloin steak with skillet cooked mushrooms and onions in savory beef gravy.
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Indonesian Bami Goreng (Stir-Fried Noodles)
Indonesian Bami Goreng (Stir-Fried Noodles) is a southeast Asian type of stir-fried lo mein with chicken, bean sprouts and vegetables.
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Pasta with Pancetta
Pasta with Pancetta combines spaghetti with Italian bacon, mushrooms and peas in a buttery lemon sauce for an easy pasta night supper.
Roasted Garlic and Cheddar Burgers
Roasted Garlic and Cheddar Burgers are packed with the flavor of garlic, seasoned, and cooked to perfection with melted cheddar on top.
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Tomatillo Salsa
Tomatillo salsa is easy to make and delicious , whether you spoon it over your favorite taco or use it as a base sauce for things like enchiladas.
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Orange Glazed Carrots and Beets
Orange Glazed Carrots and Beets mixes together a bright and colorful pair of vegetables in an orange-forward sweet and sour glaze.
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