Indian style lamb curry made easily in the slow cooker or crockpot with vegetables and spicy sauce, served over steaming white rice.
Savory Italian soup is chock full of French lentils, pasta, spinach and other fresh vegetables.
Homemade chicken noodle soup made from a whole chicken, noodles and a mirepoix of vegetables with savory herbs are food for the soul.
Cavatini has a trio of pasta shapes with three kinds of meat mixed with veggies and cheese and baked until piping hot.
Ethiopian beef tibs, known as siga tibs, are an Ethiopian version of fajitas, seasoned with berbere spice and spicy awaze paste and served with injera bread for a filling and tasty African supper.
Simple vinaigrette based potato salad with bacon and Vidalia onion.
Cranberries add surprisingly delicious flavor to a classic chicken noodle soup.