Slow Cooker Pot Roast

November 16, 2020 By palatablepastime in Beef, Carrots, Crockpot, Main Dish, Meats, Onions, Potatoes, Roast, Small Appliance, United States Tags: #MulticookerMonday, beef and gravy, beef and vegetables, braised beef, crock pot, crockpot, pot roast, roast beef, slow cooker 6 Comments

Slow Cooker Pot Roast makes easy work of a one pot meal chock full of meat, veggies and potatoes with gravy.

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Slow Cooker Spaghetti Sauce

October 31, 2020 By palatablepastime in Beef, Crockpot, Garlic, Ground Beef, Herbs, Spices, Teas, and Coffee, Italian, Main Dish, Meats, Onions, Pasta, Peppers or Chillies, Pork, Sausage, Tomato Sauce, Tomatoes, United States Tags: crock pot recipes, Easy Recipes, homemade spaghetti sauce, Italian recipes, Italian-American recipes, pasta recipes, slow cooker recipes, spaghetti recipes, spaghetti sauce with meat 4 Comments

Slow Cooker Spaghetti Sauce combines beef and Italian sausage, vegetables and seasonings to make a classic meat sauce for spaghetti.

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Copycat Taco Bell Mexican Pizza

October 26, 2020 By palatablepastime in Beans, Beef, Cheese, Dairy, Ground Beef, Main Dish, Meats, Onions, Oven Baked, Pizza, Scallions/Green Onions, Tex-Mex, Tomatoes, Tortillas, United States Tags: #PizzaDay, copycat recipes, ground beef, Mexican Pizza, Mexican Pizza Sauce, Taco Bell 7 Comments

Copycat Taco Bell Mexican Pizza is easy to make at home with simple methods and ingredients instead of making a run for the border.

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Roasted Whole Pumpkin with Stuffing

October 11, 2020 By palatablepastime in Bread, Buns or Rolls, Celery, Grains, Meats, Onions, Oven Baked, Pork, Pumpkin, Sausage, Side Dish, squash, United States Tags: #FromOurDinnerTable, bread and sausage dressing, fresh pumpkin recipes, squash recipes, stuffed pumpkin, stuffing outside of the bird, stuffing outside of the turkey, stuffing recipes, Thanksgiving recipes, whole pumpkin, ] 4 Comments

Roasted Whole Pumpkin with Stuffing creates both sausage bread stuffing and roasted fresh pumpkin in an attractive fresh pumpkin container.

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Spider Web Taco Dip

September 27, 2020 By palatablepastime in Appetizers, Beans, Cheese, Cooking Method, Corn, Course, Cuisine, Dairy, Main Ingredients, Olives, Onions, Scallions/Green Onions, Sour Cream, Stovetop, Tex-Mex, Tomatoes, Tortillas, United States Tags: appetizers, beans, cheese, chips, dip, fun, halloween, no meat, party, spider, spiderweb, Spooky Treats, taco, tortilla, vegetarian, web 12 Comments

Spider web taco dip makes a Mexican seven layer dip into a scary good Halloween party appetizer.

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Oven Braised Pork with Sour Cream (Karkówka w śmietanie)

September 14, 2020 By palatablepastime in Country-Style Ribs, Dairy, European, Main Dish, Meats, Onions, Oven Baked, Polish, Pork, Sour Cream Tags: #BakingBloggers, Autumn Recipes, Baked Pork Steaks, Braised Pork, Country Style Ribs, Polish Recipes, pork butt, Pork recipes, pork shoulder, Pork Steaks 9 Comments

Oven Braised Pork with Sour Cream (Karkówka w śmietanie) are Polish inspired baked pork steaks with a creamy Dijon and caper sauce.

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Slow Cooker French Onion Soup

September 13, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Crockpot, Dairy, European, French, Onions, Soup, Soups, Stews & Chili, Wine Tags: #OurFamilyTable, cheese recipes, cooking with wine, crockpot recipes, Easy Recipes, French recipes, Julia Child, Onion recipes 5 Comments

Slow Cooker French Onion Soup takes all the work out of stirring and caramelizing the onions in this cheese toast topped French soup.

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General Tso’s Beef

September 4, 2020 By palatablepastime in Asian, Beef, Chinese, Main Dish, Meats, Rice, Scallions/Green Onions, Steak, Stovetop, United States Tags: beef recipes, Chinese restaurant recipes, Cho's, spicy recipess, stir-fry, Tsao's, Tso's Leave a comment

General Tso’s Beef makes tender battered steak strips with a classic spicy sauce easily rival it’s sister version made with chicken.

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German Potato Salad

September 3, 2020 By palatablepastime in Bacon, Cooking Method, Course, Cuisine, German, Main Ingredients, Meats, Onions, Pork, Potatoes, Red Potatoes, Salads, Stovetop, United States Tags: bacon, german, German-American, gobble, hot, pennsylvania dutch, potato, salad, warm 6 Comments

German potato salad is a traditional autumn favorite, served warm with bacon and a sweet and sour vinegar dressing.

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Fresh Tomato Barbecue Sauce

August 22, 2020 By palatablepastime in Condiments, Food Processor, Herbs, Spices, Teas, and Coffee, Onions, Pantry Staples, Small Appliance, Stovetop, Tomatoes, United States Tags: barbecue sauce recipes, bbq sauce recipes, condiment recipes, fresh tomato recipes, garden tomatoes, grilling recipes, Pantry recipes, summer recipes Leave a comment

Fresh Tomato Barbecue Sauce begins it’s journey starting from garden vine-ripe tomatoes and ends up saucing your favorite grilled barbecue.

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