Sauteed Mexicorn

Sauteed Mexicorn comes from fresh sweet corn cut off the cob with bacon, peppers,  onions and seasonings for a quick and delicious summer side dish.
Sauteed Mexicorn
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Mongolian Beef

Mongolian Beef with savory onion on top of crispy fried rice vermicelli noodles   give an old-school  touch to  a Chinese  restaurant classic.
Mongolian Beef
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Pakistani Chapli Burger

Pakistani Chapli Burger is made with a spiced grilled beef chapli  kebab on  warm naan bread  including  burger veggies and tamarind and green chili chutneys.
Pakistani Chapli Burger
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Punjabi Goat Curry

Punjabi  goat curry is easily made in the  instant pot or  electric pressure cooker with  a spicy  Indian style,  tomato  based  curry sauce.
Punjabi Goat Curry
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Cream of Mushroom Soup #SoupSwappers

Cream  of  Mushroom Soup utilizes fresh  mushrooms  in a mirepoix base with  cream  and herbs for a delicately rich  and  sublime  special occasion soup.
Cream of Mushroom Soup
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Chinese Take-Out Combination Seafood Chow Mein

Combination Seafood Chow Mein takes the hassle out of ordering for take-out or delivery  when you can simply make your favorite Chinese noodles at home.

Combination Seafood Chow Mein
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Larb Lettuce Cups #ImprovCooking

Larb Lettuce Cups are a Thai  style  ground chicken  appetizer with herbs, flavored with peanuts and the traditional  flavors of  hot,  sour, salty,  and sweet.
Larb Lettuce Cups
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DIY Hot Dog Onion Sauce

DIY Hot Dog Onion Sauce is a  knockoff version of a New York pushcart favorite inspired by Sabrett and easily made in your  own kitchen.
DIY Hot Dog Onion Sauce
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Drunken Garlic Crock Pot Roast

Drunken Garlic Crock Pot Roast combines a beef chuck roast with aromatics and lager beer  in the slow cooker for a comforting homestyle meal.

Drunken Garlic Crock Pot Roast

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Wilted Spinach Salad with Bacon and Avocado #ImprovCooking

Wilted Spinach Salad with Bacon and Avocado puts a lemony twist on the traditional lettuce salad with hot bacon dressing.
Wilted Spinach Salad
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