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Shrimp and Sausage Stir-Fry #APlaceattheTable

December 31, 2019 By palatablepastime in Asian, Chinese, Fish and Seafood, Main Dish, Meats, Peppers or Chillies, Pork, Sausage, Shellfish, Shrimp, Stovetop Tags: #APlaceattheTable, 30 minute recipes, asian recipes, Chinese recipes, Cookbook review, Easy Recipes, gourmet recipes, Seafood recipes, Shrimp recipes Leave a comment

Shrimp and sausage stir-fry is a simple and quick presentation of a Chinese recipe by Simone Tong, on the table in thirty minutes.

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Chinese New Year 2014: The Year of the Horse

January 30, 2014 By palatablepastime in Asian, Chinese, Cuisine, Korean, Vietnamese Tags: asian recipes, chinese, chinese new year, korean, lunar new year, seollal, tet, Vietnamese 6 Comments

Ten delicious and auspicious reasons (and recipes!) to celebrate the coming Lunar New Year. ojingeo bokkeum Continue reading →

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