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Totchos (Tater Tot Nachos) for #SundaySupper

September 10, 2017 By palatablepastime in Appetizers, Avocados, Beef, Cheese, Cooking Method, Fruits, Ground Beef, Meats, Mexican or Southwest US, Olives, Onions, Oven Baked, Peppers or Chillies, Potatoes, Scallions/Green Onions, Sour Cream, Tex-Mex Tags: appetizers, beef, cheese, finger foods, game day, ground beef, guacmole, how to make taco seasoning, nachos, potatoes, sundaysupper, totachos 4 Comments

Loaded game day nachos made with tater tots instead of chips.

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Vietnamese Grilled Steak Salad for #SundaySupper

August 27, 2017 By palatablepastime in Asian, Beef, Greens or Lettuces, Grilled, Herbs, Spices, Teas, and Coffee, Limes, Main Dish, Meats, Peppers or Chillies, Salads, Scallions/Green Onions, Steak, Tomatoes, Vietnamese Tags: Asian, beef, grilled, grilling, salad, spicy, sundaysupper, syeak, Vietnamese 4 Comments

Spicy Vietnamese style grilled steak on salad for a fresh end of summer meal.

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Easy Meatloaf Meatballs for #SundaySupper

August 13, 2017 By palatablepastime in Beef, Bread, Buns or Rolls, Dairy, Eggs, Ground Beef, Main Dish, Meats, Milk & Cream, Oven Baked, United States Tags: baked, beef, easy, easy recipe, ground beef, meatballs, meatloaf, sundaysupper 4 Comments

Mini meatloaf portions baked in muffin cups.

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Pastrami Reuben Sliders #TailgateParty

August 5, 2017 By palatablepastime in Appetizers, Beef, Bread, Buns or Rolls, Cabbage, Cheese, Corned Beef, Dairy, Grains, Main Dish, Meats, Oven Baked, Sandwiches, Sauerkraut, United States Tags: appetizers, cheese, corned beef, deli, gameday, nibbles, Oven Baked, party food, pastrami, reubens, sandwiches, sauerkraut, sliders, tailgate 3 Comments

Easy pan of hot pastrami reubens for your game day enjoyment.

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Hatch Green Chili Burgers #NationalHamburgerDay

July 28, 2017 By palatablepastime in Beef, Bread, Buns or Rolls, Burgers, Cheese, Dairy, Greens or Lettuces, Grilled, Ground Beef, Main Dish, Meats, Mexican or Southwest US, Onions, Peppers or Chillies, Sandwiches, Tomatoes, United States Tags: #NationalBurgerDay, beef, burgers, cheese, cheeseburger, chils, grilled, grilling, ground beef, hamburger, Hatch green chilis, New Mexico, pepper-jack, peppers, sandwiches 7 Comments

Moist juicy burgers with Hatch chilis and pepper jack cheese.

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Twenty Hot Dog Recipes for Dog Days of Summer

July 3, 2017 By palatablepastime in Avocados, Bacon, Beef, Bread, Buns or Rolls, Fruits, Grilled, Main Dish, Mexican or Southwest US, Peppers or Chillies, Sandwiches, Sausages, United States Tags: dog days of summer, grilling, hot dogs, Mexican, recipe round up, sandwiches, sausages, summer, wursts 1 Comment

Hot Dog of the type vendors sell from their carts in the Baja California area plus many more.

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Bell Beefer (Taco Sloppy Joe)

May 16, 2017 By palatablepastime in Beef, Bread, Buns or Rolls, Cooking Method, Course, Cuisine, Grains, Ground Beef, Main Dish, Main Ingredients, Meats, Mexican or Southwest US, Sandwiches, Stovetop, Tex-Mex, United States Leave a comment

Sloppy Joe sandwiches the way Taco Bell used to make them.

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