Pan Seared Tilapia with Shrimp

October 31, 2021 By palatablepastime in Black Beans, Cheese, Corn, Corn, Dairy, Fish, Fish and Seafood, Main Dish, Mexican or Southwest US, Onions, Scallions/Green Onions, Shellfish, Shrimp, Side Dish, squash, Stovetop, Tilapia, Tomatoes, Tortillas, United States, Zucchini Tags: #SundayFunday, Best Mexican meals, Best tilapia recipes, cheese sauce recipes, Dia de Los Muertos, easy side dish recipes, fish recipes, Mexican recipes, Seafood recipes, shellfish 6 Comments

Pan Seared Tilapia with Shrimp is an easy Mexican restaurant style seafood classic which includes rice and quash side dishes as well.

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Cheddar Baked Zucchini with BBQ Sauce

September 12, 2020 By palatablepastime in Cheese, Dairy, Oven Baked, Side Dish, squash, United States, Zucchini Tags: cheese recipes, Easy Recipes, roasted zucchini, side dishes, summer squash recipes, zucchini recipes Leave a comment

Cheddar Baked Zucchini with BBQ Sauce makes easy work of tender rounds of roasted summer squash with savory flavors.

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Yellow Squash Casserole – Boarding House Style

August 25, 2020 By palatablepastime in Casseroles, Cheese, Eggs, Oven Baked, Side Dish, Southern, squash, United States, Zucchini Tags: boarding house recipes, casserole recipes, crookneck squash recipes, old-fashioned recipes, Southern recipes, summer squash recipes, yellow squash recipes, zucchini recipes Leave a comment

Yellow squash casserole is a stick-to-your ribs summer comfort food inspired by Southern Boarding House style recipes of yesteryear.

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Oven Roasted Garlic Zucchini Spears

August 20, 2020 By palatablepastime in Cheese, Dairy, Garlic, Oven Baked, Side Dish, squash, United States, Zucchini Tags: garden vegetable recipes, recipes using roasted garlic, roasted veggies, side dish recipes, summer recipes, summer squash recipes, vegetable recipes, zucchini recipes Leave a comment

Oven Roasted Garlic Zucchini Spears bake up easily in the oven with a topping of roasted garlic, Parmesan cheese and crunchy bread crumbs.

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Zucchini and Tomato Tian

August 3, 2020 By palatablepastime in Casseroles, European, French, Oven Baked, Side Dish, squash, Tomatoes, Zucchini Tags: #FarmersMarketWeek, casseroles, French recipes, fresh tomatoes, gratin, recipes, side dishes, summer recipes, summer squash, tomato recipes, tomatoes, vegetable recipes, zucchini Leave a comment

Zucchini and Tomato Tian makes a simple gratin of layered summer garden vegetables topped with a savory golden crumb topping.

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30+ Favorite Zucchini Recipes for Summer Cooking Fun!

July 12, 2020 By palatablepastime in Recipe Collections, squash, Zucchini Tags: garden vegetable recipes, recipes, summer recipes, summer squash, zucchini recipes, zuke recipes Leave a comment

Summer zucchini recipes and ideas are always a welcome sight when our favorite squash make their appearance in midsummer and beyond.

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DIY Gia Russa Pasta Salad

May 15, 2020 By palatablepastime in Artichokes, Beef, Cheese, Cold Cuts, Dairy, European, Herbs, Spices, Teas, and Coffee, Italian, Macaroni, Mediterranean, Olives, Pasta, Peppers or Chillies, Salad Dressings, Salads, squash, Stovetop, Tomatoes, Zucchini Tags: #BBQWeek, cold salads, cookout recipes, gia russa, italian dressing, Italian recipes, pantry staples, pasta dressing, pasta salad, pasta salad dressing, potluck recipes, side salads 1 Comment

DIY Gia Russa Pasta Salad combines a favorite Italian pasta salad dressing made from scratch with the perfect pasta salad ingredients.

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Southwest Chicken and Rice Soup

March 12, 2020 By palatablepastime in Beans, Black Beans, Chicken, Corn, Meats, Peppers or Chillies, Poultry, Rice, Soup, Soups, Stews & Chili, squash, Stovetop, Tomatoes, United States, Zucchini Tags: #ImprovCooking, black beans, brown rice, chicken, corn, easy meals, quick fix suppers, soups, southwest recipes, zucchini 3 Comments

Southwest chicken and rice soup takes easy ingredients of cooked chicken in a spicy tomato based broth with rice, beans and tons of veggies.

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Caldo de Camaron (Mexican Shrimp Soup)

November 15, 2019 By palatablepastime in Carrots, Fish and Seafood, Mexican or Southwest US, Peppers or Chillies, Shellfish, Shrimp, Soup, Soups, Stews & Chili, squash, Stovetop, Tomato Sauce, Tomatoes, Zucchini Tags: #FishFriday, 30 minute meals, Caldo recipes, Mexican recipes, Seafood recipes, Shrimp recipes, Soup Recipes 16 Comments

Caldo de Camaron is a tomato based Mexican shrimp soup flavored with ancho and pasilla chiles and vegetables in a lightly spicy broth.

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