Three Sisters Soup

September 17, 2023 By palatablepastime in Beans, Corn, Garlic, herbs, Kidney Beans, Onions, Soup, Soups, Stews & Chili, Spices, squash, Stovetop, Tomatoes, United States, Zucchini Tags: autumn soups, harvest recipes, indigenous cooking, Native American ingredients, squash recipes, Sunday Funday, Vegetable soups 1 Comment

Three Sisters Soup uses a trinity of vegetables (corn, squash and beans) commonly grown together in North American indigenous culture.

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Vegetable Pastina Soup #SoupSwappers

January 16, 2021 By palatablepastime in Italian, Pasta, Soup, Soups, Stews & Chili, Stovetop, Tomato Juice, Tomatoes, United States, Vegetables Tags: #SoupSwappers, Alphabet Soup, Childhood Soups, Covid Cooking, Easy Soups, Pantry recipes, Pastina Soups, Soup Recipes, Stars Soup, Vegetable soups 8 Comments

Vegetable Pastina Soup, a childhood favorite, contains veggies with tiny pasta stars or alphabet shapes in a tomato broth.

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