Fresh Roasted Pumpkin Pizza #PumpkinWeek

September 23, 2020 By palatablepastime in Bacon, Cheese, Garlic, Herbs, Spices, Teas, and Coffee, Italian, Main Dish, Meats, Milk & Cream, Oven Baked, Pizza, Pizza Dough, Pork, Pumpkin, squash, United States Tags: #PumpkinWeek, Autumn Recipes, bacon recipes, baking recipes, cheese recipes, pizza night, pizza recipes, pumpkin recipes, roasted pumpkin 5 Comments

Fresh Roasted Pumpkin Pizza combines diced roasted pumpkin with white sauce, crisp bacon, roasted garlic and cheese on a crispy thin crust.

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Tomato Garlic Biscuits #BreadBakers

September 8, 2020 By palatablepastime in Biscuits and Scones, Breads, Dairy, Flour, Garlic, Herbs, Spices, Teas, and Coffee, Milk & Cream, Oven Baked, Quick Breads, Tomato Paste, Tomatoes, United States Tags: #BreadBakers, baking recipes, biscuits, bread recipes, Easy Recipes, garlic recipes, quick breads, savory scones, tomato recipes 8 Comments

Tomato Garlic Biscuits combine tomato, garlic and herbs for a flavorful take on the classic savory quick bread.

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Oven Roasted Garlic

August 28, 2020 By palatablepastime in Condiments, Garlic, Oven Baked, United States Tags: cooking, food, garlic, how to, recipes, roasted, roasting 2 Comments

Oven roasted garlic is an easy method for roasting whole garlic in your oven for use in recipes, salad dressings, spreads and more.

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Oven Roasted Garlic Zucchini Spears

August 20, 2020 By palatablepastime in Cheese, Dairy, Garlic, Oven Baked, Side Dish, squash, United States, Zucchini Tags: garden vegetable recipes, recipes using roasted garlic, roasted veggies, side dish recipes, summer recipes, summer squash recipes, vegetable recipes, zucchini recipes Leave a comment

Oven Roasted Garlic Zucchini Spears bake up easily in the oven with a topping of roasted garlic, Parmesan cheese and crunchy bread crumbs.

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Fresh Tomato Basil Soup

July 30, 2020 By palatablepastime in Blender, Garlic, Herbs, Spices, Teas, and Coffee, Nuts, Soup, Soups, Stews & Chili, Stovetop, Tomatoes, United States, Wine Tags: garden tomatoes, garden vegetables, homemade soup, how to peel tomatoes, recipes using fresh tomatoes, summer recipes Leave a comment

Fresh tomato basil soup uses vegetables and herbs straight from the garden along with other simple ingredients for the best summer soup you could imagine.

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Drunken Garlic Crock Pot Roast

April 19, 2020 By palatablepastime in Alcoholic, Beef, Beer, Crockpot, Garlic, Main Dish, Meats, Onions, Roast, United States Tags: #OurDInnerTable, beef recipes, comfort food, cooking with beer, crock pot, crockpot, easy recppes, pot roast, roast beef, slow cooker 2 Comments

Drunken Garlic Crock Pot Roast combines a beef chuck roast with aromatics and lager beer in the slow cooker for a comforting homestyle meal.

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Baked Spaghetti with Sausage and Meatballs

April 13, 2020 By palatablepastime in Beef, Cheese, Dairy, Garlic, Italian, Main Dish, Meats, Mushrooms, Oven Baked, Pasta, Pork, Sausage, Tomato Sauce, Tomatoes, United States Tags: #BakingBloggers, baked spaghetti, comfort food, Italian recipes, meatballs, noodle bake, noodle recipes, pasta bake, pasta casserole, spaghetti bake 5 Comments

Baked Spaghetti with Sausage and Meatballs makes pasta night perfect with three kinds of meats, two cheeses and mushrooms in a seasoned tomato sauce.

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Corned Beef Hash

March 28, 2020 By palatablepastime in Beef, Breakfast & Brunch, Cooking Method, Corned Beef, Course, Cuisine, Eggs, Garlic, Irish, Main Dish, Onions, Potatoes, Stovetop, United States Tags: #FromOurFamilyTable, breakfast, brunch, corned beef, eggs, hangover breakfast, hash, leftovers, palatable pastime, poached, st. patrick's day, sue lau 5 Comments

Corned beef hash made with extras from your brisket along with potatoes and onion makes a wonderful breakfast topped with an egg.

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Grilled Cajun Style Gumbo #FishFridayFoodies

July 19, 2019 By palatablepastime in Cajun, Celery, Chicken, Fish and Seafood, Garlic, Grilled, Main Dish, Meats, Okra, Onions, Peppers or Chillies, Poultry, Rice, Rice Cooker, Sausages, Shellfish, Shrimp, Soups, Stews & Chili, Southern, Stew, United States, Wings Tags: #fishfridayfoodies, andouille, cajun, chicken, grilled, grilling, gumbo, outdoor, sausage, shrimp, stew, summer, wings 3 Comments

Summer is not off-season for Cajun gumbo made outside on the grill. Who says you can’t have summer and eat gumbo too?

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Lemony Roasted Garlic Hummus with Herb Toasted Pita #EattheWorld

June 10, 2019 By palatablepastime in Appetizers, Beans, Bread, Buns or Rolls, Breads, Breville-Air Fryer, Chickpeas/Garbanzos, Fruits, Garlic, Israeli, Lemons, Middle Eastern Tags: #EattheWorld, appetizer, chickpeas, dip, Garbanzos, Herb Pita, hummus, Israeli Recipes, preserved lemons, roasted garlic, Za'atar 9 Comments

Creamy lemony roasted garlic hummus with the flavors of preserved lemon go perfectly with toasted wedges of pita bread seasoned with za’atar spices.

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