Advertisements

Indian Style Potatoes- Khatta Aloo Makes Curry An Easy Side Dish

September 12, 2019 By palatablepastime in Herbs, Spices, Teas, and Coffee, Indian, Onions, Potatoes, Red Potatoes, Side Dish, Stovetop Tags: Baby Potatoes, curry, easy recipe, Improv Cooking, New Potatoes, side dish, spicy foods 1 Comment

Khatta aloo are baby new potatoes cooked in an Indian style with aromatic spices and herbs for a delicious side dish to grilled meats and curry.

Continue reading →

Advertisements

Bacon Cheddar Potato Salad

August 6, 2019 By palatablepastime in Bacon, Cheese, Dairy, Meats, Pork, Potatoes, Red Potatoes, Salads, Sour Cream, Stovetop, United States Tags: #FarmersMarketWeek, bacon, cheddar, cheese, loaded, potato salad, sour cream 5 Comments

Fully loaded potato salad with bacon, cheddar, sour cream, and chives is a perfect side for sandwiches and casual suppers.

Continue reading →

Bacon and Potato Salad with Sweet Vidalia Dressing

November 8, 2018 By palatablepastime in Bacon, Meats, Onions, Pork, Potatoes, Red Potatoes, Salads, Southern, Stovetop, United States Tags: #ImprovCooking, bacon, potato salad, salads, sweet onion dressing, vidalia dressing 3 Comments

Simple vinaigrette based potato salad with bacon and Vidalia onion.

Continue reading →

Sheet Pan Baked Dijon Chicken and Potatoes

September 19, 2017 By palatablepastime in Chicken, Cut-up/Bone-In, Main Dish, Meats, Oven Baked, Potatoes, Poultry, Red Potatoes, United States Tags: bone-in, chicken, dijon, drumsticks, easy, legs, one pan meal, Oven Baked, potatoes, Red Potatoes, roasted, Sheet Pan, thighs, weeknight 1 Comment

Savory chicken and potatoes make an easy weeknight meal. Pair with a salad and you’re all set!

Continue reading →

Vegetable Beef Soup

January 3, 2017 By palatablepastime in Beans, Beef, Carrots, Cooking Method, Corn, Course, Crockpot, Cuisine, Fresh greenbeans/wax beans/haricots verts, Main Ingredients, Meats, Onions, Peas, Potatoes, Red Potatoes, Roast, Small Appliance, Soup, Soups, Stews & Chili, Tomato Juice, Tomatoes, United States Tags: #SoupWeek, beef, crock pot, crockpot, easy, Hot Soups, potatoes, slow cooker, soup, vegetable 2 Comments

Vegetable beef soup is so easy to make for the slow cooker or crock pot.

Continue reading →

Bacon Cheeseburger Soup

September 14, 2016 By palatablepastime in Bacon, Beef, Cheese, Cooking Method, Corned Beef, Course, Cuisine, Dairy, Main Ingredients, Meats, Onions, Pork, Potatoes, Red Potatoes, Soups, Stews & Chili, Stovetop, United States Tags: autumn, bacon, burger, cheddar, cheese, cheeseburger, fall, ground beef, Hot Soups, potatoes, soup 4 Comments

Your favorite sandwich…in a bowl to warm you up on chilly autumn days.

Continue reading →

Cornish Pasties

February 28, 2016 By palatablepastime in Beef, British, Cooking Method, Course, Cuisine, Electric Mixer, English, European, Main Dish, Main Ingredients, Meats, Onions, Oven Baked, Pot Pies, Quiche, En Croute, Potatoes, Red Potatoes, Small Appliance, Steak Tags: baked, beef, British, cornish, English, hand pie, pasties, Pies, potato, rutabaga, steak, sunday supper 22 Comments

British style hand held meat pies.

Continue reading →

%d bloggers like this: