Slow-Cooker Maltese Rabbit Stew

August 10, 2022 By palatablepastime in Carrots, Crockpot, Main Dish, Meats, Mediterranean, Mushrooms, Olives, Onions, Potatoes, Rabbit, Small Appliance, Stew, Wine Tags: Eat the World, Malta recipes, Maltese recipes, National dish of Malta, Rabbit Stew, Stuffat tal Fenek 5 Comments

Slow-Cooker Maltese Rabbit Stew, or Stuffat Tal-Fenek, is a crockpot version of t6he National Dish of the Mediterranean country of Malta.

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Maghreb Chicken and Vegetable Stew

July 10, 2022 By palatablepastime in African, Carrots, Chicken, Couscous, Cut-up/Bone-In, Eggplant, Grains, Main Dish, Meats, Olives, Onions, Peppers or Chillies, Poultry, Soups, Stews & Chili, squash, Stew, Stovetop, Tomato Paste, Zucchini Tags: African recipes, Berbere recipes, chicken recipes, desert recipes, Eat the World, Lebanese couscous recipe, Libyan recipes, Maghreb recipes, North African cooking, stew recipes, Sunday Funday, vegetable stew 6 Comments

Maghreb Chicken and Vegetable Stew is a North African style stew inspired by the cuisine of Libya and other surrounding countries north of the Sahara desert.

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Jamaican Brown Stew Chicken

January 23, 2022 By palatablepastime in Caribbean, Carrots, Chicken, Crockpot, Cut-up/Bone-In, Main Dish, Meats, Onions, Peppers or Chillies, Poultry, Soups, Stews & Chili, Stew Tags: Browning sauce, chicken stew, crock pot recipes, crockpot recipes, From Our Dinner Table, Jamaican chicken, Jamaican spices, Jamaican stew 3 Comments

Jamaican Brown Stew Chicken involves braising chicken thighs in a slow cooker with vegetables in a mildly spicy sauce.

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Chicken and Meatball Gumbo

January 17, 2022 By palatablepastime in Beef, Boneless Breasts, Cajun, Celery, Chicken, Ground Beef, Meats, Okra, Onions, Peppers or Chillies, Poultry, Rice, Soups, Stews & Chili, Southern, Stew, Stovetop, United States Tags: Carnival recipes, chicken and beef gumbo, Fat Tuesday recipes, gumbo, how to make roux, mardis gras, okra stew, recipes using meatballs Leave a comment

Chicken and Meatball Gumbo has a little different twist on the usual Andouille sausage or shrimp in this hearty Cajun stew.

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Filipino Beef Mechado (Slow Cooker)

October 16, 2021 By palatablepastime in Asian, Beef, Carrots, Crockpot, Filipino, Fish, Lemons, Limes, Main Dish, Meats, Onions, Peppers or Chillies, Potatoes, Rice, Roast, Small Appliance, Soups, Stews & Chili, Stew, Tomato Sauce, Tomatoes Tags: Asian Stew, Autumn Recipes, Beef Stew, comfort food, crock pot recipes, crockpot recipes, Filipino Recipes, Main Dish Stew, Phillipine Recipes, Phillipine Stew, Soup Swappers 3 Comments

Filipino Beef Mechado (Slow Cooker) is a tender beef stew with the usual veggies but cooked on an aromatic soy based sauce, Delicious served with rice.

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Shrimp and Okra Gumbo

February 15, 2020 By palatablepastime in Cajun, Celery, Cooking Method, Course, Cuisine, Fish and Seafood, Main Ingredients, Okra, Onions, Peppers or Chillies, Rice, Shellfish, Shrimp, Soup, Soups, Southern, Stew, Stews & Chili, Stovetop, United States Tags: cajun, gumbo, Hot Soups, okra, shrimp, soup, southern, stew, texas 5 Comments

Shrimp and okra gumbo is a delicious Cajun style shrimp stew, perfect for celebrating Mardis Gras or just having a big bowl of comfort on a cold day.

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