Spicy Korean Chicken Wings are marinated then baked before being tossed in a spicy gochujang forward sauce.
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Tag Archives: chicken
Chinese Chicken with Black Pepper Sauce
Chinese Chicken with Black Pepper Sauce is an easy restaurant style stir-fry with a peppery brown sauce and Szechuan bite.
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Old Fashioned Bread and Celery Dressing or Stuffing
Old-Fashioned Bread and Celery Dressing or Stuffing is the traditional way to make the side dish for turkey or chicken.
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Volcano Chicken
Volcano Chicken is a restaurant favorite dish of fried, crispy spicy chicken in a Thai chilli and garlic sauce, served over crisp lettuce.
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Lemon Chicken and Arugula Salad
Lemon Chicken and Arugula Salad is a copycat Trader Joe’s recipe pairing rotisserie chicken with quinoa, couscous with fruit and arugula.
Kung Pao Chicken
Kung Pao Chicken is a classic Chinese stir-fry of chicken with spicy brown sauce, vegetables and peanuts.
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Southwest Chicken and Rice Soup
Southwest chicken and rice soup takes easy ingredients of cooked chicken in a spicy tomato based broth with rice, beans and tons of veggies.
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Jambalaya Pot Pie
Jambalaya pot pie combines Cajun style shrimp, chicken and andouille sausage with rice in a spicy yet creamy sauce beneath a golden crust of puff pastry.
Fuji Apple Salad with Chicken
The Fuji apple salad with chicken is a copycat of the popular Panera Bread dinner salad recipe with a zippy Green Apple vinaigrette.
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Chicken Cordon Bleu Sliders
Chicken cordon bleu sliders quickly and easily make their way into our gametime and supper menus stuffed with shredded chicken, Swiss cheese and creamy honey mustard on savory rolls.