Kung Pao Chicken

Kung Pao Chicken is a classic Chinese stir-fry of chicken with spicy brown sauce, vegetables and peanuts.
Kung Pao Chicken
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Classic Moussaka

Classic Moussaka combines beef and lamb with potatoes and eggplant with a spiced tomato sauce, Bechamel and kefalotyri cheese.
Classic Moussaka
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Bloody Painkiller

Bloody Painkiller is a variation of the Caribbean  Painkiller cocktail,  this one using blood  orange juice as part of the mix.

Bloody Painkiller
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Persian Kebab Kubideh

Persian Kebab Kubideh are simple grilled beef and lamb kebabs served with a mast o khiar herbal  yogurt dipping sauce and chelou (rice).
Persian Kebab Kubideh
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Chocolate Chip Banana Bread

Chocolate Chip Banana Bread combines  a moist banana quick loaf and stuffs it full of sweet delicious miniature chocolate chips.

Chocolate Chip Banana Bread
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Southwest Pasta Salad

Southwest Pasta Salad combines macaroni noodles with beans and vegetables with  a zesty and mildly spicy southwest flavor.
Southwest Pasta Salad

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Roasted Cauliflower Paprikash

Roasted Cauliflower Paprikash combines roasted cauliflower florets  with mushrooms in  a creamy paprika and  sour cream sauce.
Roasted Cauliflower Paprikash
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Chili Macaroni and Cheddar Bake

Chili Macaroni and Cheddar Bake makes easy work of  a weeknight  chili mac  casserole with ground  beef, beans, noodles, corn and  cheese.

Chili Macaroni and Cheddar Bake

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