Roasted Cauliflower Paprikash

November 12, 2020 By palatablepastime in Cauliflower, European, Hungarian, Main Dish, Milk & Cream, Mushrooms, Oven Baked, Pasta, Sour Cream, Wine Tags: #ImprovCooking, cauliflower and noodles, cauliflower main dish, Hungarian recipes, mushroom recipes, paprikash sauce, roast cauliflower, roasted cauliflower, vegetarian 3 Comments

Roasted Cauliflower Paprikash combines roasted cauliflower florets with mushrooms in a creamy paprika and sour cream sauce.

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Curry Roasted Carrots #ImprovCooking

October 8, 2020 By palatablepastime in Carrots, Oven Baked, Side Dish, United States Tags: #ImprovCooking, baked vegetables, carrot recipes, honey glaze, roasted vegetables, root vegetables, side dish recipes 5 Comments

Curry Roasted Carrots caramelize split whole carrots with a curry and honey glaze that is simply to die for.

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Chili Macaroni and Cheddar Bake

September 10, 2020 By palatablepastime in Beans, Beef, Burritos, Cheese, Corn, Dairy, Ground Beef, Macaroni, Main Dish, Meats, Oven Baked, Pasta, Tomatoes, United States Tags: #ImprovCooking, casserole recipes, chili mac, Easy Recipes, Ground Beef recipes, kid friendly recipes, macaroni and cheese, weeknight recipes 1 Comment

Chili Macaroni and Cheddar Bake makes easy work of a weeknight chili mac casserole with ground beef, beans, noodles, corn and cheese.

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Watermelon Chaat Salad

July 9, 2020 By palatablepastime in Beans, Chickpeas/Garbanzos, Fruits, Indian, Melon, Salads, Stovetop Tags: #ImprovCooking, chaat salad, crunchy chickpeas, fruit salad, garbanzo beans, indian recipes, salad recipes, spicy recipes 4 Comments

Watermelon Chaat Salad combines ripe juicy and fruity melon with crispy chickpeas, spicy sev, radishes and chaat masala spices.

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Strawberry Basil Avocado Toast #ImprovCooking

June 11, 2020 By palatablepastime in Avocados, Bread, Buns or Rolls, Breakfast & Brunch, Fruits, Herbs, Spices, Teas, and Coffee, Small Appliance, Strawberries, Toaster Oven, United States Tags: #ImprovCooking, avo toast, avocadoes, Breakfast Recipes, brunch recipes, clean eating, cooking with herbs, fresh strawberries, healthy breakfast, quick breakfast, recipes 3 Comments

Strawberry Basil Avocado Toast is a simple prep for a breakfast favorite using the fresh berries and herbs of the season.

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Larb Lettuce Cups #ImprovCooking

May 14, 2020 By palatablepastime in Appetizers, Asian, Chicken, Fish, Ground chicken, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Nuts, Onions, Peanuts, Poultry, Stovetop, Thai Tags: #ImprovCooking, appetizers, asian recipes, diabetic friendly, healthy recipes, light foods, low-carb, meaty snacks, summer suppers, Thai recipes 6 Comments

Larb Lettuce Cups are a Thai style ground chicken appetizer with herbs, flavored with peanuts and the traditional flavors of hot, sour, salty, and sweet.

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Wilted Spinach Salad with Bacon and Avocado #ImprovCooking

April 9, 2020 By palatablepastime in Avocados, Bacon, Fruits, Greens or Lettuces, Lemons, Meats, Pork, Salads, Scallions/Green Onions, Stovetop, Tomatoes, United States Tags: #ImprovCooking, avocado recipes, bacon recipes, Hot Bacon Dressing, lemon dressing, salad recipes, Wilted Lettuce, wilted salad, wilted spinach 3 Comments

Wilted Spinach Salad with Bacon and Avocado puts a lemony twist on the traditional lettuce salad with hot bacon dressing.

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Southwest Chicken and Rice Soup

March 12, 2020 By palatablepastime in Beans, Black Beans, Chicken, Corn, Meats, Peppers or Chillies, Poultry, Rice, Soup, Soups, Stews & Chili, squash, Stovetop, Tomatoes, United States, Zucchini Tags: #ImprovCooking, black beans, brown rice, chicken, corn, easy meals, quick fix suppers, soups, southwest recipes, zucchini 4 Comments

Southwest chicken and rice soup takes easy ingredients of cooked chicken in a spicy tomato based broth with rice, beans and tons of veggies.

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Oven-Baked Parmesan Chicken Tenders

January 9, 2020 By palatablepastime in Boneless Breasts, Chicken, Main Dish, Meats, Oven Baked, Poultry, United States Tags: #ImprovCooking, chicken recipes, comfort food recipes, cracker crumb chicken coating, crispy chicken tenders, Easy Recipes, oven fried chicken 7 Comments

Easy oven-baked Parmesan chicken tenders have a crisp yet moist meal on the table in no time, without the hassle of frying.

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Pear and Port Wine Cheese Spread

November 14, 2019 By palatablepastime in Alcoholic, Appetizers, Cheese, Dairy, European, Food Processor, French, Fruits, Pears, Stovetop, Uncategorized, Wine Tags: #ImprovCooking, cheese spread, fresh pears and cheese, holiday recipes, party appetizers, port wine reduction 5 Comments

Sharp cheddar cheese with a port wine reduction and fresh pear combine in this delicious holiday cheese spread at a fraction of the usual cost.

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