The classic tequila sunrise cocktail gets a desert twist with the addition of prickly pear syrup instead of the usual grenadine.
Savory Mediterranean shrimp with olives, tomatoes and feta in light wine sauce served over pasta make a hearty one-dish seafood pasta meal.
Chicken and asparagus bake up wonderfully together with penne pasta in a cheese herb sauce with peas, artichokes and roasted garlic.
Easy oven roasted salmon baked up with a lightly sweet maple bourbon glaze and a crunchy pecan topping.
Tender lamb stew with savory vegetables slow-cooked with Irish Guinness ale make a comforting meal chock full of luck and love.
A Jamaican inspired version of the usual hot toddy, made with ginger tea, lemon, allspice, cinnamon, and rum.
Quick cooking quail come together with vegetables and a wine sauce in the slow cooker in this southern dinner.