Tag Archives: cookbook recipes

Ruby Negroni

October 10, 2023 By in alcohol, Alcoholic, Beverages, Cocktails, fruit juice, gin, liqueur, No Cook, Pomegranate, United States Tags: , , , , , , , 2 Comments

Ruby Negroni stirs up bittersweet liqueur with a splash of gin and tons of deep ruby pom juice into a perfect holiday libation.
Ruby Negroni
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Madame Wu’s Barbecued Spare Ribs

October 12, 2022 By in Appetizers, Asian, Chinese, Marinate, Meats, Oven Baked, Pork, Ribs Tags: , , , , , 4 Comments

Madame Wu’s Barbecued Spare Ribs are a perfectly legit Chinese pupu platter or dim sum favorite, and very easy to make.
Madame Wu's Barbecued Spare Ribs
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Marcus Samuelsson’s Quick Pickled Cucumbers

February 6, 2022 By in African, Appetizers, Cucumbers, Ethiopian, European, Marinate, Pickles, Salads, Swedish Tags: , , , , , , , , , 1 Comment

Marcus Samuelsson’s Quick Pickled Cucumbers,  from his cookbook Marcus Off-Duty, are the cukes he says he brings everywhere.

Marcus Samuelsson's Quick Pickled Cucumbers

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Cornish Hens Marbella

November 21, 2021 By in Cornish Hens, Dried Fruits/Raisins, Fruits, Main Dish, Meats, Olives, Oven Baked, Plums, Poultry, Spanish, United States, Wine Tags: , , , , , , , , , , 1 Comment

Cornish Hens Marbella are Spanish  inspired spatchcocked game hens based on the  classic Silver Palate recipe using chicken.
Cornish Hens Marbella
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Charleston Receipts Hot Slaw

August 23, 2020 By in Cabbage, Cooking Method, Course, Cuisine, Main Ingredients, Side Dish, Southern, Stovetop, United States Tags: , , , , , , , , , 6 Comments

Charleston Receipts Hot Slaw is a wilted cabbage salad with piquant dressing found  in  the classic community cookbook from  South  Carolina,  excellent  served hot or cold.
Charleston Receipts Hot Slaw
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