Swedish Pickled Herring Appetizer is a simple method for making a vinegared fish to put on crackers or flatbread with sour cream or mustard.
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Category Archives: Swedish
Marcus Samuelsson’s Quick Pickled Cucumbers
Marcus Samuelsson’s Quick Pickled Cucumbers, from his cookbook Marcus Off-Duty, are the cukes he says he brings everywhere.
Thumbprint Cookies
Thumbprint Cookies are a type of raspberry jam filled Swedish cookie also known as Hallongrotta, which means “raspberry cave”.
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Helga’s Meatballs
Helga’s Meatballs are the version of Swedish meatballs enjoyed by the family of Chef Marcus Samuelsson, owner of the Red Rooster restaurant in Harlem.
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Hasselback Salad Caprese
Hasselback salad caprese has giant summer heirloom or beefsteak tomatoes loaded with mozzarella and fresh basil, for a stunning presentation in this summery Italian-Swedish fusion salad.
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Swedish Pancakes
Swedish Pancakes are light, crepe-like pancakes, served with fruit butter featuring strawberry or lingonberry.
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Gingerbread Muffins
Muffins chock full of gingerbread spice for the holidays.
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Swedish Meatballs
Meatballs with subtle spice are perfect for a fast-fix holiday dinner.
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Swedish Potato Sausage and Noodles
Swedish Potato Sausage and Noodles is a reminiscent of Swedish meatballs, minus the hassle of making the meatballs.
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