Cream of Chestnut Soup, or Velouté de Châtaignes, a velvety smooth French soup with wine and herbs, is sublime in taste, texture, and perfect for a special meal.
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Category Archives: Nuts
Applejack Bundt Cake #BundtBakers
Applejack Bundt Cake infuses a fruit filled batter with brandied apples, raisins and walnuts, then frosted with a sweet sour cream glaze.
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Gooey Butterfinger Bars
Gooey Butterfinger Bars are filled with Butterfingers, chocolate chips, caramel, peanuts, and peanut butter for an over the top cookie experience.
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Maple Pecan Caramel Corn
Maple pecan caramel corn is irresistibly sweet, buttery, chock full of nuts and ever so easy to make if you are hunting for the food gifts to put together for friends- or just yourself.
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Quince and Almond Filled Cookies
Quince and almond filled cookies, topped with sparkling crystal sugars, take the concept of jam filled newtons to the next level.
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Sugarplum Pinwheels (Finnish Joulutorttu)
Sugarplum pinwheels are a variation of the traditional Finnish Joulutorttu (plum filled pastries), this time topped with a fruit and nut sugarplum bonbon.
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Speculaas Stars Cookies #ChristmasCookies
Speculaas Stars are Dutch spice cookies traditionally eaten on December 5th (St. Nicholas Day), this holiday version cut into festive shapes and decorated with almond slices.
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Pecan Streusel Pumpkin Pie
Traditional pumpkin pie has a delicious twist-made with a crunchy pecan streusel topping and in the new-fashioned way with condensed milk .
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Cranberry Apple Crisp #CranberryWeek
Crisp autumn apples and fresh cranberries mingle together under a crisp streusel topping, making a perfect simple dessert with ice cream.
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Cranberry Walnut Bread #CranberryWeek
Country style cranberry walnut bread is chock full of both fruit and nuts, sweetened with a hint of cinnamon and molasses.
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