Macaroni Salad Caprese

June 20, 2022 By palatablepastime in Cheese, Dairy, Herbs, Spices, Teas, and Coffee, Italian, Macaroni, Pasta, Salads, Stovetop, Tomatoes, United States Tags: Dairy Month, Italian salads, mac salad, macaroni sa;ad, National Dairy Month, noodle salad, pasta salad, picnic recipes, summer recipes 1 Comment

Macaroni Salad Caprese is inspired by Caprese salad with fresh tomato, fresh mozz and basil- this one stirred up into a favorite noodle salad.

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Corned Beef and Cabbage Soup

June 18, 2022 By palatablepastime in Beef, Cabbage, Carrots, Corned Beef, Onions, Potatoes, Soup, Soups, Stews & Chili, Stovetop, United States Tags: cabbage, Cabbage recipes, corned beef, Corned Beef Recipes, recipes for leftovers, soup, Soup Recipes, Soup Swappers 1 Comment

Corned Beef and Cabbage Soup combines either leftover or canned corned beef with cabbage and potatoes for a homestyle, hearty soup.

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Crispy Catfish Nuggets

June 17, 2022 By palatablepastime in Cajun, catfish, Fish, Fish and Seafood, Main Dish, Marinades, Marinate, Southern, Stovetop, United States Tags: Fish Friday, fish fry coating, fried fish, how to cook catfish nuggets, marinated fried fish 2 Comments

Crispy Catfish Nuggets offers a spicy marinade as well as fry coating for catfish, or any type of fried seafood.

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Strawberry Glaze Pie

June 12, 2022 By palatablepastime in Desserts, Fruits, Pastry, Pies, Stovetop, Strawberries, United States, Whipped Cream Tags: Big Boy Strawberry Pie, Fresh Strawberry Pie, No-Bake Strawberry Pie, retro desserts, retro Pies, Strawberry Glazed Pie, Strawberry Pie, Sunday Funday 4 Comments

Strawberry Glaze Pie coats fresh strawberries with a precooked glaze inside a prebaked pie crust for a perfect chilled summer dessert.

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Spicy Plantains

June 10, 2022 By palatablepastime in Caribbean, Fruits, Peppers or Chillies, Plantain, Side Dish, Stovetop, Uncategorized, United States Tags: Caribbean recipes, Dominican recipes, Easy side dish, Eat the World, spicy recipes 3 Comments

Spicy Plantains are a simple, sweet and spicy side dish inspired by “Platanos Maduros Dulces y Picante” of the Dominican Republic.

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Chipped Beef on Toast

June 10, 2022 By palatablepastime in Beef, Bread, Buns or Rolls, Breakfast & Brunch, Dairy, Dried Beef, Main Dish, Meats, Milk & Cream, Stovetop, United States Tags: beef and gravy, Brunch Week, retro recipes, S.O.S.with dried beef, sh*t on a shingle, Toast and gravy Leave a comment

Chipped Beef on Toast, commonly known as “SOS”, is a combination of dried sliced beef with cream gravy and served on toast points or biscuits.

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Peaches and Cream Pancakes

June 8, 2022 By palatablepastime in Breakfast & Brunch, Dairy, Eggs, Flour, Fruits, Juices, Milk & Cream, Peaches, Quick Breads, Southern, Stovetop, United States Tags: Brunch Week, flapjack recipes, homemade peach syrup, Pancake recipes, peach pancake syrup, peach recipes, stone fruit recipes, summer recipes Leave a comment

Peaches and Cream Pancakes combine peach flavored pancakes with fresh peaches, whipped cream and a homemade peach pancake syrup.

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Breakfast Tostado

June 7, 2022 By palatablepastime in Avocados, Beans, Breakfast & Brunch, Cheese, Corn, Eggs, Main Dish, Mexican or Southwest US, Microwave, Sour Cream, Stovetop, Tex-Mex, Tomatoes, Tortillas Tags: beans and egg recipes, Brunch Week, Easy Brunch Recipes, Spicy Breakfast recipes, Tex-Mex breakfast recipes, tostadas, tostados Leave a comment

Breakfast Tostado is a Mexican style morning handheld meal with bean, egg, cheese and spicy salsa for a south of the border flavor.

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Loco Moco

June 6, 2022 By palatablepastime in Beef, Breakfast & Brunch, Eggs, Ground Beef, Hawaiian/Pacific Island, Main Dish, Meats, Onions, Pacific Rim, Papaya, Polynesian, Rice, Scallions/Green Onions, Stovetop, United States Tags: beef patties with egg, Brunch Week, green papaya recipes, Hawaiian recipes, Island recipes, Loco Moco, rice and beef Leave a comment

Loco Moco is a Hawaiian style beef patty on rice, topped with savory onolicious gravy, a fried egg, and crispy papaya shreds with scallion.

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