Oven Braised Corned Beef with Sauerkraut

March 3, 2022 By palatablepastime in Alcoholic, Beef, Beer, Cabbage, Corned Beef, Main Dish, Meats, Onions, Oven Baked, Sauerkraut, United States Tags: choucroute, corned beef for reubens, corned beef with kraut, kraut, oven baked corned beef, sourkraut, st. patrick's day 2 Comments

Oven Braised Corned Beef with Sauerkraut easily creates a tender corned beef brisket braised in beer and sauerkraut in your oven roasting pan.

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Reuben Pizza

March 2, 2022 By palatablepastime in Beef, Cheese, Corned Beef, Dairy, Main Dish, Meats, Onions, Oven Baked, Peppers or Chillies, Pizza, Pizza Dough, Sauerkraut, United States Tags: corned beef pizza, Foodie Extravaganza, pizza with Swiss cheese, recipes for leftover corned beef, recipes for leftover sauerkraut, sauerkraut pizza 7 Comments

Reuben Pizza is topped with your favorite corned beef sandwich toppings, such as meat, swiss cheese, sauerkraut, and more.

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Bavarian Cassoulet

January 2, 2022 By palatablepastime in Austrian, Beans, Beer, Casseroles, European, German, Main Dish, Meats, Oven Baked, Pork, Sauerkraut, Sausage, Tomato Sauce, Tomatoes, United States, White Beans / Cannellini, Northern, Navy, Etc Tags: Alpine cassoulet, baked beans, bean casseroles, beans with German sausage, Cooking with German beer, Easy Recipes, From Our Dinner Table, German cassoulet, potluck recipes Leave a comment

Bavarian Cassoulet takes the usual French bean casserole across the Alps and endows it with German flavor.

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Smoked Sausage with Sauerkraut and Pear

December 19, 2021 By palatablepastime in Beef, Cabbage, Crockpot, Fruits, Main Dish, Meats, Pears, Pork, Sauerkraut, Sausage, Sausages, United States Tags: Cabbage recipes, choucroute, cooking with fruit, Easy Recipes, From Our Dinner Table, Lucky Recipes, New Years recipes, one pot meal, sourkraut 1 Comment

Smoked Sausage with Sauerkraut and Pear is a melange of meats with cabbage and fruit easily made in the slow cooker.

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Reuben Pretzel Bites

October 15, 2021 By palatablepastime in Appetizers, Beef, Cheese, Corned Beef, Crackers, Dairy, Meats, Oven Baked, Sandwiches, Sauerkraut, Toaster Oven, United States Tags: game-day snacks, mini sandwiches, National Pretzel Month, open faced reuben, pretzel crackers, reuben appetizers, sauerkraut recipes 2 Comments

Reuben Pretzel Bites have a mini open-faced sandwich stacked on a pretzel cracker with the mouth feel of grilled pretzel bread.

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Turkey and Cranberry Reuben Sandwich

November 22, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Cranberries, Dairy, Fruits, Main Dish, Meats, Oranges, Poultry, Sandwiches, Sauerkraut, Stovetop, Turkey, United States Tags: #SundayFunday, holiday recipes, lunch recipes, thanksgiving leftovers recipes, thanksgiving leftovers sandwich, thanksgiving rec ipes, turkey sandwich 5 Comments

Turkey and Cranberry Reuben Sandwich puts holiday sparkle in the classic kraut filled sandwich with cheese.

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Sausage Potato and Sauerkraut Soup

November 21, 2020 By palatablepastime in Cabbage, Carrots, Celery, Meats, Pork, Potatoes, Sauerkraut, Sausage, Soup, Soups, Stews & Chili, Stovetop, Tomatoes, United States Tags: #SoupSwappers, autumn soups, paprika soup, potato soup, sauerkraut soup, sausage soup, winter soups 4 Comments

Sausage, Potato and Sauerkraut Soup is hearty and filling, chock full of potatoes, kielbasa sausage, sauerkraut and tomatoes.

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Sauerkraut Cabbage Rolls (Slow Cooker)

October 23, 2020 By palatablepastime in Beef, Cabbage, Cooking Method, Crockpot, German, Ground Beef, Main Dish, Meats, Microwave, Rice, Sauerkraut, Tomato Juice, United States Tags: autumn, cabbage, cabbage rolls, cooking, crock pot, crockpot, fall, Favorite Beef Recipes, food, ground beef, local, Ohio, Ohio Sauerkraut Festival, recipes, rolls, sauerkraut, St. Augustine's, Waynesville 12 Comments

Sauerkraut Cabbage Rolls, made in a slow cooker, are styled after the cabbage rolls made at the Waynesville Ohio Sauerkraut Festival.

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Quick Cabbage Rolls and Sauerkraut (Trader Joe’s)

July 29, 2020 By palatablepastime in Beef, Cabbage, German, Ground Beef, Main Dish, Meats, Sauerkraut, Stovetop, Tomato Sauce, United States Tags: amish, comfort food, Easy Recipes, grandma's cooking, homestyle supper, how to doctor frozen food, mom's cooking, pennsylvania dutch, Quick Cooking, recipes, Trader Joe's, traditional recipes 1 Comment

Quick cabbage rolls and sauerkraut are perfect for the busy cook who wants the usual time-consuming supper on the table in about thirty minutes.

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