Speculaas Stars are Dutch spice cookies traditionally eaten on December 5th (St. Nicholas Day), this holiday version cut into festive shapes and decorated with almond slices.
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Category Archives: Herbs, Spices, Teas, and Coffee
Iced Molasses Cookies #ChristmasCookies
Iced molasses cookies are an old-fashioned, slightly crisp variation on gingerbread cookies with a cream cheese icing that sets up.
Harira Soup with Merguez Sausage
Harira is a hearty Moroccan soup with this version made with beef merguez sausage, lentils, chickpeas, fava beans, vermicelli and aromatic spices such as saffron and anise.
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Tuna Pot Pie #FallFlavors
Tuna pot pie is a true comfort food and retro classic, with tuna and vegetables in a creamy cheese sauce between layers of flaky pastry.
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Fresh Pumpkin Quiche with Bacon and Sage #PumpkinWeek
Fresh pumpkin quiche with bacon and sage uses roasted diced pumpkin in a savory custard with Alpine cheddar cheese for a perfect start to your day.
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Indian Style Potatoes- Khatta Aloo Makes Curry An Easy Side Dish
Khatta aloo are baby new potatoes cooked in an Indian style with aromatic spices and herbs for a delicious side dish to grilled meats and curry.
Fresh Tomato Pasta Caprese
Utilize your garden bounty to make fresh tomato sauce for a homestyle Italian pasta caprese, plus tips on making tomato powder for your spice pantry.
Thai Watermelon Salad
Juicy watermelon goes fiery Thai in this savory summer salad tossed with peanuts, herbs and spicy fresh jalapeno peppers.
Persian Blueberry Anar Salad with Cucumber #BlueberryWeek
Crisp and cool cucumber salad with fresh blueberries, pomegranate arils, goat cheese crumbles and a Persian style salad dressing.
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Jasmine and Spruce Tip Tea
Refreshing iced tea made with jasmine green tea and an infusion of organic spruce tips is the perfect summer quencher for a hot sunny day.
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