Breakfast Pizza

May 10, 2024 By palatablepastime in Bacon, Breakfast & Brunch, Butter, Cheese, chives, Eggs, Ham, Main Dish, Milk & Cream, Onions, Oven Baked, Pork, Sausage, Stovetop, United States Tags: Breakfast Recipes, brunch recipes, Brunch Week, pizza recipes, recipes using canned biscuits, Sawmill Gravy 1 Comment

Breakfast Pizza is made with a biscuit crust, a sawmill gravy sauce, meaty toppings and cheddar cheese, baked until hot and delicious.

Continue reading →

Irish Mushroom Toast

March 3, 2024 By palatablepastime in Bread, Buns or Rolls, Breakfast & Brunch, Butter, Cheese, chives, Eggs, Irish, Mushrooms, Stovetop Tags: breakfast toast, Irish breakfast recipes, mushroom recipes, poached eggs, Sunday Funday, topped toasts 3 Comments

Irish Mushroom Toast tops your favorite slice of toasted sourdough with sauteed mushrooms, Irish cheddar cheese and a poached egg.

Continue reading →

Green Beans Poriyal

June 9, 2023 By palatablepastime in Asian, Beans, Curries, Fresh greenbeans/wax beans/haricots verts, Herbs, Spices, Teas, and Coffee, Indian, Lentils, Nuts, Peanuts, Side Dish, Stovetop Tags: #HerbWeek, dry curries, Indian curries, Indian green beans, Indian side dishes, recipes using fresh curry leaves, vegan recipes, vegetarian recipes 5 Comments

Green Beans Poriyal is an Indian style dry curry made in the style of a stir-fry with peppers and curry leaves.

Continue reading →

Danish Frikadeller Meatballs

May 23, 2023 By palatablepastime in Appetizers, Bread, Buns or Rolls, Danish, European, Ground Pork, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Oats, Pork, Stovetop, Veal Tags: Danish recipes, Denmark, holiday recipes, Scandinavian recipes, veal and pork meatballs 2 Comments

Danish Frikadeller Meatballs are made with veal and pork and seasoned with spices typical of the Netherlands.

Continue reading →

Lyonnaise Salad

May 21, 2023 By palatablepastime in Bacon, Bread, Buns or Rolls, Breakfast & Brunch, chives, Eggs, French, Greens or Lettuces, Mushrooms, Pork, Salad Dressings, Salads, Stovetop Tags: egg recipes, French recipes, From Our Dinner Table, homemade vinaigrette, salad dressings, salads 2 Comments

Lyonnaise Salad is a simple French salad with pancetta, fried or poached egg and frisee lettuce and sourdough toasts, perfect for a Brunch.

Continue reading →

Mexican BBQ Ribs

May 19, 2023 By palatablepastime in Grilled, Herbs, Spices, Teas, and Coffee, Main Dish, Mexican or Southwest US, Sauces, Southern, Stovetop, Tex-Mex, Tomatillos, Tomatoes, United States Tags: barbecue sauces, BBQ Week, Mexican grilling sauce, outdoor cooking, Rib sauce from scratch, Southern-Mex recipes, summer recipes Leave a comment

Mexican BBQ Ribs mash up the best of Tex-Mex and Southern pit barbecue with delicious smoked ribs coated in a Mexican inspired BBQ sauce.

Continue reading →

Chipotle Chicken and Bacon Spud (McAlister’s Copycat)

May 3, 2023 By palatablepastime in Bacon, Butter, Cheese, copycat, Grilled, Herbs, Spices, Teas, and Coffee, Main Dish, Marinades, Oven Baked, Peppers or Chillies, Potatoes, Scallions/Green Onions, United States Tags: copycat recipes, Foodie Extravaganza, grilled chicken, grilling marinades, loaded baked potatoes, potato recipes, stuffed potatoes 2 Comments

Chipotle Chicken and Bacon Spud is a copycat McAlister’s deli stuffed baked potato recipe with grilled chicken, bacon, and other goodies.

Continue reading →

Ember Avocado Toast

April 30, 2023 By palatablepastime in Avocados, Bread, Buns or Rolls, Breakfast & Brunch, Eggs, Greens or Lettuces, Herbs, Spices, Teas, and Coffee, Main Dish, Nuts, Seeds, Stovetop, Tahini, United States, walnuts Tags: #SundayFunday, avo toast, avocado recipes, dukkah, ember oil, National Raisin Day, pickled raisins, Sleepy Bee 4 Comments

Ember avocado toast dresses up ordinary avo on bread with egg, avocado, tahini, pickled raisins, dukkah, microgreens, and spicy ember oil.

Continue reading →

Kombucha Sangria

April 28, 2023 By palatablepastime in Beverages, cocktail, Cocktails, fruit juice, Herbs, Spices, Teas, and Coffee, Juices, Spanish, Wine Tags: Brunch cocktails, Brunch Week, fermented beverages, kombucha drinks, no sugar added drinks, sangria, wine drinks 5 Comments

Kombucha Sangria combines sweet and fruity zinfandel wine with booch, fruit juice and seltzer for a healthy fizzy fermented fruit drink.

Continue reading →