Hawaiian Plantation Iced Tea, a variation on pineapple tea, combines the flavors of pineapple with green tea, hibiscus, jasmine, and mint.
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Category Archives: Herbs, Spices, Teas, and Coffee
Macaroni Salad Caprese
Macaroni Salad Caprese is inspired by Caprese salad with fresh tomato, fresh mozz and basil- this one stirred up into a favorite noodle salad.
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Queen City Burgers
Queen City Burgers add the seasonings of Cincinnati chili to this delicious take on an Ohio cheeseburger.
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Cincinnati Chili Cheese Fritos (with Who Dey Butter)
Cincinnati Chili Cheese Fritos add the flavor of Cincinnati style chili to your favorite corn chips, seasoned easily at home in just minutes.
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Greek Feta Spread (Kopanisti)
Greek Feta Spread (Kopanisti) is a version of spreadable feta cheese mixed with bleu cheese, red peppers and savory herbs.
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Havarti Egg and Dill Breakfast Quiche
Havarti Egg and Dill Breakfast Quiche is crustless and has a texture similar to a puffy cheese and herb omelet.
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Classic Carol Chicken Salad
Classic Carol Chicken Salad is my copycat or DIY version of the Chicken Salad Chick restaurant flagship recipe.
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Apple Bundt Cake
Apple Bundt Cake is chock full of fresh apples, raisins, nuts and spices. Topped with an incredible caramel glaze.
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Eggnog Snickerdoodle Quick Bread
Eggnog Snickerdoodle Quick Bread is an easy tea loaf combining two favorite holiday flavors in one simple recipe.
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Cider Brined Baked Chicken
Cider Brined Baked Chicken with cider made from dried apples and spices makes a moist, flavorful yet simple to roast chicken.
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