Irish Beer Bangers and Mash

March 12, 2022 By palatablepastime in Irish, Main Dish, Onions, Potatoes, Sausage, Sausages, Stovetop Tags: Banger and Mash, Banger Sausages, British, Guinness Black & Tan, Guinness Blacksmith, How to Make Irish Beer Drinks, irish bangers, Irish recipes, potatoes, Recipes with Harp Lager, Recipes with Irish Ale, sausage, smithwick's, st. patrick's day, stout, Sunday Funday 9 Comments

Irish Beer Bangers and Mash pile Irish banger sausages simmered in Irish ale on a heap of seasoned mashed potatoes with beefy gravy.

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Irish Soda Farls

March 8, 2022 By palatablepastime in Breads, British, Dairy, European, Flat Breads, Flour, Irish, Milk & Cream, Quick Breads, Stovetop Tags: bread bakers, Farl Recipes, Fried Soda Bread, Irish bread, Irish griddle bread, Irish Pan Bread, Irish recipes, Skillet Soda Bread, Soda Bread Farls 7 Comments

The Irish Soda Farls are a type of griddled Irish soda bread that is cooked in a skillet and divided into four parts, or fardels.

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Beer Battered Bangers

March 14, 2021 By palatablepastime in Appetizers, Beer, British, European, Frying, Irish, Meats, Onions, Pork, Sausage Tags: #OurDInnerTable, #OurFamilyTable, beer batter, beer battered, Irish recipes, Irish sausages, pub food, recipes with beer, st. patrick's day 1 Comment

Beer Battered Bangers are Irish sausages in a crispy beer batter that can also be used to make onion rings.

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Irish Brown Bread #BreadBakers

October 13, 2020 By palatablepastime in Breads, British, European, Irish, Oven Baked, Quick Breads Tags: baking recipes, bread bakers, bread recipes, brown bread, Irish recipes, quick breads, soda bread, wheat bread 10 Comments

Irish Brown Bread is a baking soda leavened bread made with whole wheat and white flours, plus bulgur wheat for added chewiness and crunch.

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Shepherd’s Pie

September 5, 2020 By palatablepastime in Beans, Beef, European, Fresh greenbeans/wax beans/haricots verts, Ground Beef, Irish, Lamb, Main Dish, Meats, Oven Baked, Pot Pies, Quiche, En Croute, Potatoes Tags: comfort food, Ground Beef recipes, Lamb Recipes, Mince Recipes, Pot Pies Leave a comment

Shepherd’s Pie is a comfort food classic of a meaty pie with a mashed potato crust, sometimes known as cottage pie.

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Corned Beef Hash

March 28, 2020 By palatablepastime in Beef, Breakfast & Brunch, Cooking Method, Corned Beef, Course, Cuisine, Eggs, Garlic, Irish, Main Dish, Onions, Potatoes, Stovetop, United States Tags: #FromOurFamilyTable, breakfast, brunch, corned beef, eggs, hangover breakfast, hash, leftovers, palatable pastime, poached, st. patrick's day, sue lau 4 Comments

Corned beef hash made with extras from your brisket along with potatoes and onion makes a wonderful breakfast topped with an egg.

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Instant Pot Corned Beef Brisket

March 15, 2020 By palatablepastime in Alcoholic, Beef, Beer, Brisket, Carrots, Corned Beef, Irish, Main Dish, Meats, Onions, Potatoes, Pressure Cooker, Small Appliance, United States Tags: corned beef, Corned Beef Recipes, Easy Corned Beef, Irish American, main dish, Spring Recipes, st. patrick's day, St. Pattys Day Leave a comment

Instant pot corned beef brisket with new potatoes and carrots is quickly and easily made in your electric pressure cooker.

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Irish Soda Bread Muffins #MuffinMonday

February 25, 2019 By palatablepastime in Breads, Breakfast & Brunch, Currants, Dried Fruits/Raisins, European, Fruits, Irish, Muffins, Oven Baked, Quick Breads Tags: breakfast, brunch, Caraway, currants, irish, muffinmonday, muffins, quick breads, soda bread, st. patrick's day 5 Comments

Traditional Irish soda bread meets the American breakfast muffin in this fusion version of the classic loaded with currants and caraway.

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