Honey Pistachio Roasted Salmon

September 17, 2021 By palatablepastime in African, Fish, Fish and Seafood, Main Dish, Moroccan, Nuts, Oven Baked, Pistachios, Salmon, United States Tags: baked salmon, easy seafood recipes, easy weeknight recipes, Fish Friday, honey glazed salmon, nut crusted fish 1 Comment

Honey Pistachio Roasted Salmon lightly coats fish with aromatic spices, and adds a lightly sweetened crust of pistachios and honey to finish.

Continue reading →

Oatmeal Scotchies

September 17, 2021 By palatablepastime in Cookies, Desserts, Drop, Grains, Oats, Oven Baked, United States Tags: Autumn Recipes, brown bag recipes, cookie jar favorites, drop cookies, Fall flavors, Grandma's cookie recipes, oatmeal cookies 1 Comment

Oatmeal Scotchies load both butterscotch and caramel morsels into spiced oatmeal cookies for pure comfort and flavor.

Continue reading →

Apple Cider Syrup Bundt

September 16, 2021 By palatablepastime in Apples, Cakes, Desserts, Fruits, Juices, Oven Baked, United States Tags: apple cake, applesauce Bundt, applesauce cake, Autumn Bundt cakes, autumn desserts, bundt bakers, Fall Desserts, Syrup Cake, Thanksgiving cakes 1 Comment

Apple Cider Syrup Bundt is a moist and delicious applesauce Bundt covered in apple cider syrup for an extra punch of yummy.

Continue reading →

Apple Pecan Loaf

September 16, 2021 By palatablepastime in Apples, Breads, Breakfast & Brunch, Fruits, Nuts, Oven Baked, Pecans, Quick Breads, United States Tags: apple bread, baking recipes, Fall flavors, nut bread, quick bread, Tea Loaf Leave a comment

Apple Pecan Loaf combines both chopped pecans and pecan meal in a moist tea loaf flavored with Autumn apples and fragrant spices.

Continue reading →

Cider Brined Baked Chicken

September 15, 2021 By palatablepastime in baked, Brine, Chicken, Cooking Method, Cut-up/Bone-In, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Oven Baked, Poultry, United States Tags: #FallFlavors, Autumn Recipes, baked chicken, brined chicken, easy chicken recipes, honey roast chicken, Roast Chicken Leave a comment

Cider Brined Baked Chicken with cider made from dried apples and spices makes a moist, flavorful yet simple to roast chicken.

Continue reading →

Chinese Buffet Style Donuts

September 14, 2021 By palatablepastime in Asian, Breads, Breakfast & Brunch, Chinese, Frying, United States Tags: biscuit donuts, bread bakers, buffet recipes, Easy Recipes, fried donuts, sweet dough with biscuits 3 Comments

Chinese Buffet Style Donuts easily take two ingredients to create a simple and quick breakfast donut in just a few minutes.

Continue reading →

Tater Tot Cottage Pie (Shepherd’s Pie)

September 13, 2021 By palatablepastime in Beef, British, Casseroles, Ground Beef, Main Dish, Meats, Onions, Oven Baked, Potatoes, United States, Vegetables Tags: #Baking Bloggers, baking recipes, comfort food, easy casseroles, ground beef, Ground Chicken, ground lamb, ground pork, Ground Turkey, mince, tater tot recipes 4 Comments

Tater Tot Cottage Pie (Shepherd’s Pie) top a true comfort food casserole of beef and vegetables in Americanized British style.

Continue reading →

Loaded Bacon and Kale Salad

September 13, 2021 By palatablepastime in Bacon, Dried Fruits/Raisins, Grapes, Greens or Lettuces, Meats, No Cook, Nuts, Onions, Pecans, Pork, Salads, United States Tags: #FallFlavors, bacon in salads, brown bag lunch, easy lunch ideas, make-ahead salad, massaged kale, prepared salad 1 Comment

Loaded Bacon and Kale Salad massages fresh kale until it is tender. Then combines with savory and sweet Fall Flavors in this healthy and delicious salad.

Continue reading →

Ginger Spiced Pickled Figs

September 12, 2021 By palatablepastime in Appetizers, Figs, Fruits, Pantry Staples, Pickle, United States Tags: calimyrna figs, figs in syrup, fresh figs, green figs, pickled figs, pickled fruit, spiced figs, Sunday Funday 6 Comments

Ginger Spiced Pickled Figs places fresh green Calimyrna figs in a sweet pickling syrup, making a perfect relish addition to any cheese board.

Continue reading →