Chicken and Pork Curry is an Asian inspired curry with similar flavors to Malaysian Curry Debal, or Curry Devil.
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Category Archives: Rice
Sauerkraut Cabbage Rolls (Slow Cooker)
Crab and Rice Croquettes
Crab and Rice Croquettes are a Cajun style version of crab cakes which use rice as a binder and filler, and are fried until crisp.
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Yubuchobap Smoked Salmon Sushi Pockets #FishFriday
Yubuchobap Smoked Salmon Sushi Pockets are a type of Korean inari sushi made with salmon, and yubu bean curd skins.
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General Tso’s Beef
General Tso’s Beef makes tender battered steak strips with a classic spicy sauce easily rival it’s sister version made with chicken.
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Jhal Muri (Spicy Puffed Rice Street Snack) #EattheWorld
Jhal Muri (Spicy Puffed Rice Street Snack) is a Bangladeshi snack made with puffed rice and savory toppings, tossed in a spicy oil with chaat seasoning.
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Vegetable Herb Rice
Vegetable herb rice is a simple to prepare side dish using leftover steamed rice, along with a few simple and savory herbs and vegetables.
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Southwest Chicken and Rice Soup
Southwest chicken and rice soup takes easy ingredients of cooked chicken in a spicy tomato based broth with rice, beans and tons of veggies.
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Jambalaya Pot Pie
Jambalaya pot pie combines Cajun style shrimp, chicken and andouille sausage with rice in a spicy yet creamy sauce beneath a golden crust of puff pastry.
Shrimp and Okra Gumbo
Shrimp and okra gumbo is a delicious Cajun style shrimp stew, perfect for celebrating Mardis Gras or just having a big bowl of comfort on a cold day.
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