Ginger Fig Jam August 28, 2016 By palatablepastime in Cooking Method, Course, Cuisine, Figs, Fruits, Herbs, Spices, Teas, and Coffee, Home Canning, Jams, Jellies and Preserves, Main Ingredients, Stovetop, United States Tags: autumn, canning, fall recipes, fig, fruit, ginger, jam, preserves, small batch, sunday supper 10 Comments Jammin’ your way through the summer harvest- with fresh figs and ginger. Continue reading → Share this:PrintEmailLike this:Like Loading...
