Pumpkin Bundt Cake with Caramel Icing has a rich spicy moist crumb and is topped with an easily cooked icing that has a hint of molasses.
Category Archives: Pumpkin
Roasted Whole Pumpkin with Stuffing
Roasted Whole Pumpkin with Stuffing creates both sausage bread stuffing and roasted fresh pumpkin in an attractive fresh pumpkin container.
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Roasted Pumpkin Wedges with Honey, Sesame and Sumac
Roasted Pumpkin Wedges with Honey, Sesame and Sumac adds a little Middle Eastern flavor to roasted and caramelized pumpkin for an extraordinarily different autumn side dish.
Iced Pumpkin Pie Drink #PumpkinWeek
Iced Pumpkin Pie Drink gives you a glass of liquid pumpkin pie with a few simple to mix dairy-free ingredients.
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Fresh Roasted Pumpkin Pizza #PumpkinWeek
Fresh Roasted Pumpkin Pizza combines diced roasted pumpkin with white sauce, crisp bacon, roasted garlic and cheese on a crispy thin crust.
Hot Pumpkin Apple Cider #PumpkinWeek
Hot Pumpkin Apple Cider whisks together fresh pressed cider with pumpkin, spices and cream for a wonderfully pumpkin pie-ish cider drink.
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Coconut Pumpkin Pie
Coconut Pumpkin Pie combines the flavors of both of your favorite autumn and springtime custard pies into one flaky pastry crust for the best of both worlds.
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Pecan Streusel Pumpkin Pie
Traditional pumpkin pie has a delicious twist-made with a crunchy pecan streusel topping and in the new-fashioned way with condensed milk .
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Mini Pumpkin Pies
Mini pumpkin pie tarts take the classic holiday pie to a hand held bite sized version, perfect for a buffet-style desserts table.
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Cold Brew Pumpkin Spice Latte
Creamy rich pumpkin spice latte made using a cold brew method with Door County pumpkin spice coffee can be made hot or cold as you prefer.
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