Halloween Skull Cherry Pies

September 26, 2022 By palatablepastime in baked, Cherries, Desserts, Fruits, Oven Baked, Pastry, Pies, United States Tags: Best Halloween recipes, easy recipe, Fun Recipes, Halloween party ideas, Recipes using Nordic Ware Skull Pan, Skull pie, Skull recipes, Spooky Treats, two ingredient desserts, Walloween desserts Leave a comment

Halloween Skull Cherry Pies put the scary into your favorite cherry dessert this hauntingly delicious season.

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Strawberry Glaze Pie

June 12, 2022 By palatablepastime in Desserts, Fruits, Pastry, Pies, Stovetop, Strawberries, United States, Whipped Cream Tags: Big Boy Strawberry Pie, Fresh Strawberry Pie, No-Bake Strawberry Pie, retro desserts, retro Pies, Strawberry Glazed Pie, Strawberry Pie, Sunday Funday 4 Comments

Strawberry Glaze Pie coats fresh strawberries with a precooked glaze inside a prebaked pie crust for a perfect chilled summer dessert.

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Lemon Chess Pie

May 26, 2022 By palatablepastime in baked, Butter, Buttermilk, Cooking Method, Course, Cuisine, Dairy, Desserts, Flour, fruit juice, Fruits, Lemons, Oven Baked, Pastry, Pies, Southern, United States Tags: chess pie, dessert, lemon, lemon chess pie, Lemon Week, pie, recipe, southern, Southern recipes 4 Comments

Lemon Chess Pie is a traditional Southern pie occasionally made with lemon that is quite similar to a Lemon Meringue pie, albeit without the meringue topping.

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Tomato, Asiago and Broccoli Pie

March 13, 2022 By palatablepastime in Breakfast & Brunch, Cheese, Eggs, French, Italian, Main Dish, Milk & Cream, Oven Baked, Pastry, Pot Pies, Quiche, En Croute, Tomatoes Tags: asiago cheese recipes, From Our Dinner Table, quiche for dinner, recipes using fresh basil, recipes using fresh tomatoes, recipes using garden tomatoes, summer recipes, vegetarian recipes Leave a comment

Tomato, Asiago and Broccoli Pie combines the flavors of fresh tomatoes with cheese in this Italian flavored quiche with fresh basil.

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Crispy Pimento Cheese Cups

December 26, 2021 By palatablepastime in Appetizers, Cheese, Food Processor, Oven Baked, Pastry, Peppers or Chillies, Southern, Toaster Oven, United States Tags: best pimento cheese, bite sized appetizers, gameday appetizers, How to make pimento cheese, party appetizers, phyllo cup appetizers, Southern recipes, Sunday Funday 1 Comment

Crispy Pimento Cheese Cups are crunchy baked phyllo shells filled with a bite of homemade pimento cheese and bacon.

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Monte Cristo Puffs

December 13, 2021 By palatablepastime in Appetizers, Breakfast & Brunch, Cheese, Dairy, European, French, Fruits, Ham, Meats, Oven Baked, Pastry, Pork, Raspberries, United States Tags: #Baking Bloggers, breakfast pastries, brie cheese, Brunch pastries, croque monsieur, ham pastries, holiday appetizers 3 Comments

Monte Cristo Puffs are bite-sized crescent baked party appetizers filled with ham, brie cheese and raspberry jam.

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Chicken a la King

October 25, 2020 By palatablepastime in Breakfast & Brunch, Chicken, Dairy, French, Main Dish, Meats, Milk & Cream, Pastry, Poultry, Stovetop, United States, Wine Tags: #OurDInnerTable, brunch recipes, chicken recipes, French recipes, retro recipes, vintage recipes 2 Comments

Chicken a la King combines chicken with a creamy white wine sauce and vegetables over rounds of puff pastry or toast points.

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Fresh Tomato Ricotta Pie

August 26, 2020 By palatablepastime in Cheese, Dairy, Herbs, Spices, Teas, and Coffee, Main Dish, Oven Baked, Pastry, Pot Pies, Quiche, En Croute, Southern, Tomatoes, United States Tags: cheese pie, fresh tomatoes, Pie recipes, ricotta pie, savory pie, summer recipes, tomato pie, tomato recipes Leave a comment

Fresh Tomato Ricotta Pie layers garden ripe tomatoes with fresh herbs and ricotta cheese in a flaky pastry crust.

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Dutch Strawberry Blackberry Pie

March 14, 2020 By palatablepastime in Blackberries, Desserts, Fruits, Oven Baked, Pastry, Pies, Strawberries, United States Tags: #PiDay, baking recipes, blackberries, dessert recipes, Pie recipes, strawberries, Streusel pies, Streusel topping 5 Comments

Dutch Strawberry Blackberry Pie combines juicy fresh strawberries and blackberries in a par baked crust and tops it with a crunchy sweet and oaty streusel.

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Jambalaya Pot Pie

February 21, 2020 By palatablepastime in Beef, Boneless Breasts, Cajun, Celery, Chicken, Fish and Seafood, Grains, Main Dish, Meats, Milk & Cream, Onions, Oven Baked, Pastry, Peppers or Chillies, Pot Pies, Quiche, En Croute, Poultry, Rice, Sausages, Shellfish, Shrimp, Southern, Tomatoes, United States, Wine Tags: #FishFriday, andouille sausage, cajun, chicken, comfort food, fish pie, jambalaya, mardis gras, pot pie, rice, shrimp, southern cooking, spicy recipes 6 Comments

Jambalaya pot pie combines Cajun style shrimp, chicken and andouille sausage with rice in a spicy yet creamy sauce beneath a golden crust of puff pastry.