Tomato, Asiago and Broccoli Pie

Tomato, Asiago and Broccoli Pie combines the flavors of fresh tomatoes with cheese in this Italian flavored quiche with fresh basil.
Tomato, Asiago and Broccoli Pie
Continue reading

Crispy Pimento Cheese Cups

Crispy Pimento Cheese Cups are crunchy  baked phyllo shells filled  with a bite of homemade pimento cheese and bacon.
Crispy Pimento Cheese Cups
Continue reading

Monte Cristo Puffs

Monte Cristo Puffs are bite-sized crescent baked party appetizers filled with ham, brie cheese  and raspberry jam.

Continue reading

Fresh Tomato Ricotta Pie

Fresh Tomato Ricotta Pie layers garden ripe tomatoes with fresh herbs  and ricotta cheese in a flaky pastry crust.
Fresh Tomato Ricotta Pie
Continue reading

Dutch Strawberry Blackberry Pie

Dutch Strawberry Blackberry Pie combines juicy fresh strawberries and blackberries in a  par baked crust and tops it with a crunchy sweet and oaty streusel.
Dutch Strawberry Blackberry Pie
Continue reading

Jambalaya Pot Pie

Jambalaya pot pie combines Cajun style shrimp, chicken and andouille sausage with rice in a spicy yet creamy sauce beneath a golden crust of puff pastry.

Jambalaya Pot Pie

Continue reading

Mini Pumpkin Pies

Mini  pumpkin pie tarts take the classic holiday pie to a hand held bite sized version,  perfect for a buffet-style desserts table.
Mini Pumpkin Pies
Continue reading

Mushroom and Swiss Turnovers for Autumn Mushroom Season

Chanterelle mushrooms and Swiss cheese make a tasty French filling with Calvados  inside these flaky turnovers for a real autumn treat.
Mushroom and Swiss Turnovers
Continue reading

Tuna Pot Pie

Tuna pot pie is  a true comfort food and retro classic, with tuna and vegetables  in a creamy  cheese sauce between layers  of flaky pastry.
Tuna Pot Pie
Continue reading

%d bloggers like this: