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Appalachian Tomato Gravy #RSC

One of the secrets of the Appalachian South  is a traditional tomato gravy often served over biscuits for breakfast or over meats, potatoes and rice at other meals.
Appalachian Tomato Gravy
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Creamy Cajun Shrimp Pasta #FishFridayFoodies

Shrimp and Andouille sausage with Cajun spices in a creamy sauce tossed with linguine inspire this comforting supper.
Creamy Cajun Shrimp Pasta
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Turkey and Sausage Gumbo from #ThanksgivingLeftovers

Classic cajun gumbo and rice made with leftover Thanksgiving turkey meat.
Turkey and Sausage Gumbo
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Ham and Pesto Pimento Cheese Rollups

Ham with easy to prepare pimento cheese inside a rolled wrap makes a healthy after school  snack or lunch idea.
Ham and Pesto Pimento Cheese Rollups
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Hot Brown Sandwich #DerbyDayRecipes

Classic Derby Day sandwich from Louisville Kentucky with turkey, bacon, tomatoes and Mornay sauce on thick slices of bread.
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Cajun Pasta Carnivale #SundaySupper

Chicken, shrimp and Andouille sausage with jambalaya pasta in a creamy sauce.
Cajun Pasta Carnivale
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