Cajun Pasta Carnivale #SundaySupper

Chicken, shrimp and Andouille sausage with jambalaya pasta in a creamy sauce.
Cajun Pasta Carnivale
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Sausage and Chicken Leg Gumbo

Economical homestyle gumbo made with  chicken on the bone.
Sausage and Chicken Leg Gumbo
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Black Eyed Pea and Collard Greens Soup

Black eyed peas and tender collards in a lucky and flavorful soup.
Black Eyed Pea and Collard Greens Soup
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Fried Macaroni and Cheese

Crispy croquettes of macaroni and cheese make a perfect appetizer.
Fried Macaroni and Cheese
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Jewelled Fruitcake Bars #ChristmasCookies

Candied fruit and nuts on a shortbread crust are the basis of this jewelled fruitcake bar.
Jewelled Fruitcake Bars
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Vegetarian Chili #Southern Saturdays

Vegetarian chili with Low Country sensibilities, from “Mastering the Art of Southern Cooking”, by Nathalie Dupree and Cynthia Graubart.
Vegetarian Chili
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