Tag Archives: biscuits

Sweet Potato Biscuits



To me, sweet potato biscuits evoke feelings of warmth and comfort and a down home cooked breakfast. I make these with a yellow fleshed variety of sweet potato. There are actually a number of varieties of sweet potato which will have different colored skins and different colored flesh. The normal variety usually seen in the American market will have orange flesh, and that’s alright, it won’t affect the flavor of your biscuit, but give it a rich golden color. So if that’s what you have, feel free to use them.

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