Advertisements

Cinnamon Horchata Waffles with Apple Topping for #WaffleWeek2017

September 3, 2017 By palatablepastime in Apples, Breakfast & Brunch, Fruits, Mexican or Southwest US Tags: #WaffleWeek2017, apples, autumn, breakfast, brunch, cinnamon, fruit, horchata, Mexican, topping, waffles 5 Comments

Deliciously crisp waffles flavored with Mexican horchata and topped with tender autumn apples.

Continue reading →

Advertisements

Zucchini Walnut Muffins for #MuffinMonday

August 28, 2017 By palatablepastime in Breads, Muffins, Nuts, Oven Baked, Quick Breads, squash, United States, walnuts, Zucchini Tags: baked, baking, breakfast, brunch, muffinmonday, muffins, nuts, quick breads, squash, walnuts, zucchini 3 Comments

Cinnamon spiced walnut muffins made moist with fresh summer zucchini.

Continue reading →

Blueberry-Peach Muffins for #MuffinMonday

July 31, 2017 By palatablepastime in Blueberries, Breakfast & Brunch, Muffins, Oven Baked, Peaches, Quick Breads, United States Tags: baking, blueberry, breakfast, brunch, fruit, muffinmonday, muffins, peach, quick breads, streusel, sumer 3 Comments

Streusel topped muffins with fresh peach and blueberry.

Continue reading →

Blueberry Baked French Toast #NationalBlueberryMonth

July 26, 2017 By palatablepastime in Blueberries, Bread, Buns or Rolls, Breakfast & Brunch, Casseroles, Cooking Method, Eggs, Fruits, Oven Baked, United States Tags: #NationalBlueberryMonth, almond milk, baked, berry, blueberry, breakfast, brunch, casserole, dairy free, fruit, make ahead, overnight 4 Comments

Overnight French toast with summer blueberries tucked inside.

Continue reading →

Cranberry Pecan Granola #BacktoSchoolRecipes

July 19, 2017 By palatablepastime in Breakfast & Brunch, Coconut, Cooking Method, Cranberries, Dried Fruits/Raisins, Fruit and Nuts, Fruits, Grains, Nuts, Oats, Oven Baked, Pecans, Uncategorized, United States Tags: #BacktoSchoolRecipes, breakfast, brunch, coconut, craisins, cranberries, fruit, maple, nuts, oats, pecans, snacks, trail mix, yogurt 4 Comments

Crunchy bits of oats, pecans and craisins perfect for after school snacking or topping creamy yogurt.

Continue reading →

Summer Fruit Smoothie #DairyMonth

June 23, 2017 By palatablepastime in Bananas, Beverages, Blender, Breakfast & Brunch, Cantaloupe, Course, Dairy, Fruits, Main Ingredients, Melon, Non-Alcoholic, Small Appliance, Strawberries, United States, Yogurt Tags: #DairyMonth, banana, berries, Blender, breakfast, cantaloupe, fruit, melon, smoothie, strawberries, yogurt 6 Comments

Summer fruits make the best smoothies for breakfast.

Continue reading →

Peanut Butter Breakfast Loaf #BreadBakers

June 13, 2017 By palatablepastime in Breads, Cooking Method, Course, Cuisine, Herbs, Spices, Teas, and Coffee, Main Ingredients, Nuts, Oven Baked, Peanuts, Quick Breads, United States Tags: #BreadBakers, baked, baking, breakfast, coffee, maple, peanut butter, peanut flour, peanut powder, quick bread, quick loaf, tea bread 7 Comments

Peanut butter quick bread with flavors of coffee and maple is perfect for toasting up at breakfast with jam.

Continue reading →