Frankfurter Würstchen (Austrian Hot Dog) is my version of the Vienna sausage on a bun with some toppings such as kraut and German mustard.
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Category Archives: Austrian
Cherry Almond Kuchen
Cherry Almond kuchen is a deliciously simple fruit and almond paste filled coffee cake, perfect for breakfast or afternoon tea.
Bavarian Cassoulet
Bavarian Cassoulet takes the usual French bean casserole across the Alps and endows it with German flavor.
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Plum Kuchen
Plum kuchen coffee cake has the perfect flavors of fall with Italian plums, almonds and a frangipane filling.
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Linzer Cookies
Linzer cookies are buttery Austrian sandwich cookies filled with jam or preserves and flavored with a hint of almond, perfect for the holiday cookie jar.
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Roasted Asparagus with Speck and Creamy Horseradish Sauce
The perfect accompaniment to roast beef and potatoes, roasted asparagus with speck and creamy horseradish sauce is ready in about 30 minutes or less.
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Vegetable Strudel
Savory vegetables wrapped in flaky phyllo pastry make an excellent vegetarian main dish.
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