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Roasted Asparagus with Speck and Creamy Horseradish Sauce #ImprovCookingChallenge

The  perfect accompaniment to roast beef and potatoes, roasted asparagus with speck and creamy horseradish sauce is ready in about 30 minutes or less.
Roasted Asparagus with Speck and Creamy Horseradish Sauce
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Strawberry Cheesecake Stuffed French Toast #EighteenCheesecakes

Delicious Brioche French toast has a fresh, fruity strawberry cheesecake filling for a delicious Spring brunch idea.
Strawberry Cheesecake Stuffed French Toast
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Slow Cooker Lamb and Rhubarb Tagine #FantasticalFoodFight

Rhubarb and lamb make a wonderfully spiced Moroccan tagine stew, made easily in the slow cooker.
Slow-Cooker Lamb and Rhubarb Tagine
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Strawberry Cream Puffs #BakingBloggers

Light and airy pate choux cream puffs filled with a delicious fresh strawberry bavarian cream.
Strawberry Cream Puffs
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